Butter Crunch Cookies

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  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    52 mins

  • Servings

    24 Servings

  • Calories

    282 kcal

  • Course

    Dessert

  • Cuisine

    American

Butter Crunch Cookies

Butter Crunch Cookies are perfect holiday cookies, with delicious toffee bits and crunchy pecans in a buttery melt-in-your-mouth cookie base.

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Ingredients

Servings
  • 1 cup unsalted butter , softened
  • 1 cup sugar
  • 1 cup brown sugar , packed
  • 2 large eggs
  • 1 teaspoon almond extract
  • 1 teaspoon vanilla extract
  • 3 cups flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup Toffee bits , divided
  • 1 cup pecans , chopped (divided)
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Instructions

  1. To a stand mixer cream together the butter, sugar and brown sugar until light and fluffy, about 2-3 minutes.
  2. Add in the eggs one at a time along with the almond extract and vanilla extract.
  3. Sift the flour and baking soda and add it to the stand mixer along with the salt on low speed until just combined.
  4. Stir in 3/4 cup toffee bits and 3/4 cup pecans.
  5. Cover and refrigerate the cookie dough for 30 minutes.
  6. Preheat oven to 350 degrees and line two baking sheets with parchment paper.
  7. Put the remaining toffee bits and pecans in a bowl.
  8. Using a cookie scoop (just over 1 tablespoon), scoop the dough into the topping mixture and roll gently, covering the exterior of the ball in some of the toffee bits and pecans.
  9. Place dough 2-inches apart and bake for 12 minutes.

Nutrition Information

Show Details
Calories 282kcal (14%) Carbohydrates 36g (12%) Protein 3g (6%) Fat 14g (22%) Saturated Fat 7g (35%) Polyunsaturated Fat 1g Monounsaturated Fat 5g Trans Fat 0.4g Cholesterol 46mg (15%) Sodium 117mg (5%) Potassium 60mg (2%) Fiber 1g (4%) Sugar 24g (48%) Vitamin A 375IU (8%) Vitamin C 0.1mg (0%) Calcium 21mg (2%) Iron 1mg (6%)

Nutrition Facts

Serving: 24Servings

Amount Per Serving

Calories 282 kcal

% Daily Value*

Calories 282kcal 14%
Carbohydrates 36g 12%
Protein 3g 6%
Fat 14g 22%
Saturated Fat 7g 35%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 5g 25%
Trans Fat 0.4g 20%
Cholesterol 46mg 15%
Sodium 117mg 5%
Potassium 60mg 1%
Fiber 1g 4%
Sugar 24g 48%
Vitamin A 375IU 8%
Vitamin C 0.1mg 0%
Calcium 21mg 2%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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