Butter Lettuce Salad

Name: Butter Lettuce Salad
Prep time: 17 min
Total time: 8 min
Yield: 6 serving
Ingredients: 1/3 cup olive oil; 2 tablespoons lemon juice; 2 tablespoons golden balsamic vinegar or champagne vinegar; 1 to 2 teaspoons honey; 1 clove garlic; 1 teaspoon Dijon mustard; Kosher salt and black pepper; 2 heads butter lettuce; 6 radishes; 2 Persian cucumbers; 1 large avocado; 1/3 cup freshly grated Parmesan cheese; 2 tablespoons chopped fresh chives

User Reviews

4.6

174 reviews

Excellent

Prep Time
17 mins
Total Time
8 mins
Servings
6
Calories
204 kcal
Course
Salad
Cuisine
American

Butter Lettuce Salad

Iris Warren

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This simple salad is made with soft and tender butter lettuce leaves, cucumber, radish slices, creamy avocado, salty Parmesan, and a light lemon vinaigrette. Serve along side any meal!

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Ingredients

Servings

For the dressing:

1/3 cup olive oil
2 tablespoons lemon juice
2 tablespoons golden balsamic vinegar or champagne vinegar
1 to 2 teaspoons honey
1 clove garlic, minced
1 teaspoon Dijon mustard
Kosher salt and black pepper, to taste

For the salad:

2 heads butter lettuce, roughly chopped
6 radishes, thinly sliced
2 Persian cucumbers, sliced
1 large avocado, sliced
1/3 cup freshly grated Parmesan cheese
2 tablespoons chopped fresh chives

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Instructions

In a small bowl or jar, whisk together the olive oil, lemon juice, vinegar, honey, garlic, and Dijon. Season with salt and pepper, to taste.
In a large bowl, combine the lettuce, radishes, cucumbers, avocado, Parmesan cheese, and chives. Drizzle dressing over the salad and toss. Serve immediately.

Nutrition Information

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Calories 204kcal (10%) Carbohydrates 8g (3%) Protein 3g (6%) Fat 19g (29%) Saturated Fat 3g (15%) Polyunsaturated Fat 2g Monounsaturated Fat 12g Cholesterol 5mg (2%) Sodium 115mg (5%) Potassium 357mg (10%) Fiber 3g (12%) Sugar 3g (6%) Vitamin A 1961IU (39%) Vitamin C 9mg (10%) Calcium 80mg (8%) Iron 1mg (6%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 204 kcal

% Daily Value*

Calories	204kcal	10%
Carbohydrates	8g	3%
Protein	3g	6%
Fat	19g	29%
Saturated Fat	3g	15%
Polyunsaturated Fat	2g	12%
Monounsaturated Fat	12g	60%
Cholesterol	5mg	2%
Sodium	115mg	5%
Potassium	357mg	8%
Fiber	3g	12%
Sugar	3g	6%
Vitamin A	1961IU	39%
Vitamin C	9mg	10%
Calcium	80mg	8%
Iron	1mg	6%