Best Bacon Lettuce Avocado Tomato Chicken Thigh Salad Recipe

Name: Best Bacon Lettuce Avocado Tomato Chicken Thigh Salad Recipe
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 6 people
Ingredients: 6 chicken thighs; 2 tsp salt; 4 strips bacon; 1 avocado; ½ cup cherry tomatoes; 1 tsp pepper; 2 tbsp olive oil; 4 cups baby greens lettuce mix; 1 tsp italian herb spices

User Reviews

5.0

3 reviews

Excellent

Prep Time
5 mins
Cook Time
5 mins
Total Time
20 mins
Servings
6 people
Calories
364 kcal
Course
Salad
Cuisine
American

Best Bacon Lettuce Avocado Tomato Chicken Thigh Salad Recipe

Opal Moore

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This rich and hearty salad is bursting with bacon, lettuce, avocado, and tomato flavor - along with juicy, delicious grilled chicken thighs for a filling summer salad that is naturally low carb, bright, and colorful!

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Ingredients

Servings

6 chicken thighs skinless or skin-on
2 tsp salt divided
4 strips bacon fried or baked to crunchy
1 avocado sliced or cubed
½ cup cherry tomatoes halved
1 tsp pepper
2 tbsp olive oil
4 cups baby greens lettuce mix
1 tsp italian herb spices

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Instructions

Fry or grill chicken thighs until crunchy on the outside and cooked to 165 degrees farenheit in the middle - using high heat. Serve salad with cooled or hot chicken thighs depending on your preference.
Fry or bake bacon to crispy, let cool. When cool, crumble into bits.
In small bowl, mix olive oil and herbs.
In a large bowl, mix lettuce, avocados, tomatoes, and bacon crumbles.
Layer chicken thighs over salad.
Drizzle with olive oil and herb mixture.
Serve immediately.

Equipments used:

Nutrition Information

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Serving 1g Calories 364kcal (18%) Carbohydrates 12g (4%) Protein 34g (68%) Fat 22g (34%) Saturated Fat 5g (25%) Polyunsaturated Fat 16g Cholesterol 144mg (48%) Sodium 1130mg (47%) Fiber 8g (32%) Sugar 1g (2%)

Nutrition Facts

Serving: 6people

Amount Per Serving

Calories 364 kcal

% Daily Value*

Serving	1g
Calories	364kcal	18%
Carbohydrates	12g	4%
Protein	34g	68%
Fat	22g	34%
Saturated Fat	5g	25%
Polyunsaturated Fat	16g	94%
Cholesterol	144mg	48%
Sodium	1130mg	47%
Fiber	8g	32%
Sugar	1g	2%