Butterfinger Bars
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5.0
204 reviews
Excellent
Butterfinger Bars
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These Butterfinger Bars are a blondie cookie base with butterfinger cookie pieces and topped with a light and fluffy peanut butter frosting. They are easy to make, and will be the highlight of your next party!
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Ingredients
- 1 cup butter
- 1 cup light brown sugar
- 1/2 cup granulated sugar
- 1/2 teaspoon vanilla extract
- 2 large eggs
- 2 1/2 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 2 cups Butterfinger Bars about 15 “fun size” bars, coarsely chopped
For the Frosting:
- 3/4 cup creamy peanut butter
- 1/2 cup butter softened
- 1/2 teaspoon vanilla extract
- 1 1/2 cups powdered sugar
- 1-2 Tablespoons milk
- 1/2 cup chopped butterfinger bits about 4 “fun size” bars
Instructions
- Preheat oven to 350 degrees F.
- Add butter, brown sugar and granulated sugar to a mixing bowl and cream together until smooth and light. Add the vanilla and eggs and mix well.
- Add flour, baking soda and salt and mix on low speed until just combined. Stir in chopped Butterfinger bits.
- Smooth mixture into a lightly greased 9×13 inch baking pan. Bake for 24-26 minutes, until center of bars are set, and no longer glossy looking.
- Remove from oven and cool completely before frosting.
For the Frosting:
- Using an electric mixer, beat the peanut butter and butter on medium-speed until completely smooth. Add vanilla and mix.
- Reduce speed to low and add in the remaining ingredients, beating until fully incorporated. Increase speed to medium-high and beat the frosting for 1-2 minutes, or until light and fluffy.
Notes
- Storage Instructions: Keep in an airtight container in the fridge for up to a week.
- Freezing Instructions: Cool butterfinger bars completely then flash freeze uncovered for 30 minutes to harden the frosting. Wrap tightly in plastic wrap and tinfoil. Freeze for up to a month.
Nutrition Information
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Calories
367kcal
(18%)
Carbohydrates
46g
(15%)
Protein
5g
(10%)
Fat
20g
(31%)
Saturated Fat
10g
(50%)
Polyunsaturated Fat
2g
Monounsaturated Fat
6g
Trans Fat
0.5g
Cholesterol
46mg
(15%)
Sodium
271mg
(11%)
Potassium
122mg
(3%)
Fiber
1g
(4%)
Sugar
30g
(60%)
Vitamin A
378IU
(8%)
Vitamin C
0.001mg
(0%)
Calcium
27mg
(3%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 24bars
Amount Per Serving
Calories 367 kcal
% Daily Value*
| Calories | 367kcal | 18% |
| Carbohydrates | 46g | 15% |
| Protein | 5g | 10% |
| Fat | 20g | 31% |
| Saturated Fat | 10g | 50% |
| Polyunsaturated Fat | 2g | 12% |
| Monounsaturated Fat | 6g | 30% |
| Trans Fat | 0.5g | 25% |
| Cholesterol | 46mg | 15% |
| Sodium | 271mg | 11% |
| Potassium | 122mg | 3% |
| Fiber | 1g | 4% |
| Sugar | 30g | 60% |
| Vitamin A | 378IU | 8% |
| Vitamin C | 0.001mg | 0% |
| Calcium | 27mg | 3% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
204 reviews
Excellent
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