Buttery Boiled Potatoes

User Reviews

5.0

15 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    25 mins

  • Servings

    4 servings

  • Calories

    288 kcal

  • Course

    Side Dish

  • Cuisine

    American

Buttery Boiled Potatoes

Boiled potatoes are buttery and delicious made with fresh herbs and drizzled with melted butter and a touch of fragrant olive oil.

I Made This!

Be the first!

Save this

Be the first!

Ingredients

Servings
  • 2 lbs small new potatoes washed and scrubed
  • 1 tablespoon salt for the water
  • 2 tablespoons unsalted butter melted
  • 2 tablespoons extra virgin olive oil
  • 1 teaspoon kosher salt or to taste
  • 1/2 teaspoon freshly ground black pepper or to taste
  • 3 prigs fresh Rosemary

Garnish:

  • 1 tablespoon finely chopped parsley
  • 1 tablespoon finely chopped dill
Add to Shopping List

Instructions

  1. Choose potatoes that are roughly the same size.
  2. After the potatoes have been cleaned, cut the larger ones in halves or quarters so the pieces are about the same size.
  3. Add them to a pot of water, the spuds should be covered in 1-inch of water. Then add 1 tablespoon of salt and the rosemary.
  4. Bring to a boil over medium-high heat, then reduce heat to low-medium, and simmer until the potatoes are fork-tender. This may take 10-20 minutes, depending on the size of the potatoes, check the blog post for details.
  5. Once done cooking, drain and add the potatoes back to the pot or to a mixing bowl.
  6. Drizzle with melted butter and olive oil. Season with salt and black pepper to taste.
  7. Garnish with freshly chopped herbs and toss to combine.
  8. Keep covered until ready to serve.

Nutrition Information

Show Details
Calories 288kcal (14%) Carbohydrates 40g (13%) Protein 5g (10%) Fat 13g (20%) Saturated Fat 5g (25%) Polyunsaturated Fat 1g Monounsaturated Fat 7g Trans Fat 1g Cholesterol 15mg (5%) Sodium 2385mg (99%) Potassium 966mg (28%) Fiber 5g (20%) Sugar 2g (4%) Vitamin A 267IU (5%) Vitamin C 46mg (51%) Calcium 33mg (3%) Iron 2mg (11%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 288 kcal

% Daily Value*

Calories 288kcal 14%
Carbohydrates 40g 13%
Protein 5g 10%
Fat 13g 20%
Saturated Fat 5g 25%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 7g 35%
Trans Fat 1g 50%
Cholesterol 15mg 5%
Sodium 2385mg 99%
Potassium 966mg 21%
Fiber 5g 20%
Sugar 2g 4%
Vitamin A 267IU 5%
Vitamin C 46mg 51%
Calcium 33mg 3%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5.0

15 reviews
Excellent

Write a Review

Drag & drop files here or click to upload
Other Recipes

You'll Also Love

Buttery Herb Boiled Potatoes

American
0.0 (0 reviews)

The Best Buttery Parsley Boiled Potatoes

American
4.4 (510 reviews)

Simple Buttery Boiled Carrots

American
5.0 (24 reviews)

Buttery Crusted Potatoes

American
5.0 (3 reviews)

Boiled Potatoes with Parsley

American
4.6 (102 reviews)

Boiled Sweet Potatoes

American
5.0 (54 reviews)

Boiled New Potatoes with Garlic

American
5.0 (114 reviews)

Easy Boiled Potatoes Recipe

American
5.0 (153 reviews)

Boiled Cilantro Lime Potatoes

American
5.0 (27 reviews)

Boiled Potatoes with Herbs

American
5.0 (9 reviews)

Boiled Potatoes Recipe

American
0.0 (0 reviews)

Instant pot Boiled Potatoes

American
0.0 (0 reviews)

Instant Pot Boiled Potatoes

American
5.0 (3 reviews)