Caesar Salad with Shrimp

User Reviews

5

9 reviews
Excellent
  • Prep Time

    20 mins

  • Cook Time

    20 mins

  • Total Time

    40 mins

  • Servings

    4 salads

  • Calories

    435 kcal

  • Course

    Salad

  • Cuisine

    American

Caesar Salad with Shrimp

This caesar salad with shrimp is topped with sweet potato croutons, avocado, parmesan cheese and a creamy avocado caesar dressing.

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Ingredients

Servings
  • 1 kale chopped (about 12 cups, curly, bunch
  • sweet potato croutons
  • Shrimp grilled lemon pepper
  • avocado caesar dressing one batch
  • 1 avocado sliced

Instructions

  1. Roast your sweet potato croutons and grill the lemon pepper shrimp.
  2. Add chopped kale to a big bowl. Drizzle ½ of the avocado caesar dressing over kale and toss. Taste and add more dressing, if desired (I like the kale well-coated so I use the whole batch of dressing).
  3. To serve, add dressed kale into serving bowls and top with sweet potato croutons, grilled shrimp and avocado slices.

Nutrition Information

Show Details
Serving 1/4 recipe Calories 435kcal (22%) Carbohydrates 26g (9%) Protein 38g (76%) Fat 20g (31%) Saturated Fat 4g (20%) Polyunsaturated Fat 2g (12%) Monounsaturated Fat 10g (50%) Cholesterol 154mg (51%) Sodium 1575mg (66%) Potassium 544mg (12%) Fiber 12g (48%) Sugar 7g (14%)

Nutrition Facts

Serving: 4salads

Amount Per Serving

Calories 435 kcal

% Daily Value*

Serving 1/4 recipe
Calories 435kcal 22%
Carbohydrates 26g 9%
Protein 38g 76%
Fat 20g 31%
Saturated Fat 4g 20%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 10g 50%
Cholesterol 154mg 51%
Sodium 1575mg 66%
Potassium 544mg 12%
Fiber 12g 48%
Sugar 7g 14%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5

9 reviews
Excellent

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