Cajun Butter Shrimp
User Reviews
5.0
12 reviews
Excellent
-
Prep Time
1 hr 30 mins
-
Cook Time
30 mins
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Total Time
1 hr 34 mins
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Servings
8
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Calories
138 kcal
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Course
Main Course, Dinner
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Cuisine
International
Cajun Butter Shrimp
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This Cajun Butter Shrimp is so buttery, flavorful, and delicious with the Creole flavors. We couldn't stop popping these and were fighting over the last bites!
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Ingredients
- 32 large, uncooked shrimp we like the bag of frozen tail-on shrimp that you can get at Costco
For The Butter Sauce:
- 1/2 cup butter melted
- 1 tablespoon minced garlic
- 2 tablespoon lemon juice
- 1 tablespoon finely chopped fresh thyme
- 1 tablespoon paprika
- 1 teaspoon kosher salt
- 1/2 teaspoon cayenne less if you don't like it spicy
- 1/2 teaspoon Turmeric
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Instructions
- Combine all the sauce ingredients in a medium size bowl and add the uncooked shrimp (leave the tail on). Cover the bowl and marinade for 1 hour in the fridge.
- Remove bowl from fridge and let it sit at room temperature for 30 minutes.
- Use tongs to place marinated shrimp on a plate. Do not discard the sauce!
- Pour sauce into a small sauce pan and bring to a boil for 1 minute, then remove from heat.
- Grill shrimp over high heat about 2 minutes on each side or until cooked through. Remove from grill and place in a serving bowl. Pour the butter sauce over the top. Remove tails as you eat.
Notes
- This recipe was adapted from the Weber's Big Book of Grilling.
- Serve shrimp with some sweet corn on the cob, grilled asparagus, green beans or broccoli.
- Top a bed of rice or angel hair pasta with the spicy shrimp.
- Add a side green salad or plate of your favorite fruit.
- Serve with some crusty sourdough bread, a basket of biscuits or our mom's homemade rolls.
Nutrition Information
Show Details
Calories
138kcal
(7%)
Carbohydrates
2g
(1%)
Protein
5g
(10%)
Fat
13g
(20%)
Saturated Fat
8g
(40%)
Cholesterol
92mg
(31%)
Sodium
532mg
(22%)
Potassium
58mg
(2%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
960IU
(19%)
Vitamin C
4.4mg
(5%)
Calcium
46mg
(5%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 138 kcal
% Daily Value*
| Calories | 138kcal | 7% |
| Carbohydrates | 2g | 1% |
| Protein | 5g | 10% |
| Fat | 13g | 20% |
| Saturated Fat | 8g | 40% |
| Cholesterol | 92mg | 31% |
| Sodium | 532mg | 22% |
| Potassium | 58mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin A | 960IU | 19% |
| Vitamin C | 4.4mg | 5% |
| Calcium | 46mg | 5% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
12 reviews
Excellent
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