Cannoncini alla Crema #SundaySupper
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Cannoncini alla Crema #SundaySupper
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How to make a classic of Italian patisserie: Cannoncini alla Crema!
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Ingredients
- 1 creme patissiere batch of MsM’s
- 2 puff pastry thawed (better if home-made, sheets
- water
- granulated sugar
Notes
- Fill the cannoncini just before serving, so the shells will remain crunchy.
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User Reviews
Overall Rating
5
9 reviews
Excellent
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