Caramel Mocha Latte
User Reviews
5
Caramel Mocha Latte
Description
This drink recipe begins by whisking together chocolate syrup, caramel syrup, and instant coffee with very hot water until dissolved. Warm milk is then gently mixed in to create a creamy, rich latte base. The flavor combines the sweetness of caramel and chocolate with the boldness of instant coffee for a layered taste.
Optional toppings include whipped cream, additional caramel drizzle, and toffee bits to add texture and extra sweetness. The result is a smooth, indulgent latte that can be served warm to enjoy a comforting coffee experience.
Adjust the amount of instant coffee or milk to tailor the intensity and creaminess. Leftover latte can be refrigerated and reheated gently before serving, adding toppings after warming. This beverage is suited for an afternoon or evening treat when a sweet coffee drink is desired.
Ingredients
- 1 tablespoon chocolate syrup
- 1 tablespoon Caramel Syrup or ice cream topping
- 1 teaspoon instant coffee
- 6 ounces water very hot
- 6 ounces milk warm
- Whipped Cream optional
- Toffee bits optional
Instructions
- Measure chocolate syrup, caramel syrup, and instant coffee into a small bowl.
- Gradually whisk in hot water. Stir until the syrups and coffee are dissolved.
- Gently mix in the warm milk.
- Serve topped with whipped cream, additional caramel syrup, and toffee bits.
Notes
- For a milder coffee flavor, increase the amount of warm milk used.
- To intensify the coffee taste, add more instant coffee to the mixture.
- Store leftovers in an airtight container in the refrigerator and reheat gently before serving.
- Top freshly reheated lattes with whipped cream, caramel syrup, or toffee bits for best presentation and flavor.
Nutrition Information
Show DetailsNutrition Facts
Serving: 2servings
Amount Per Serving
Calories 102 kcal
% Daily Value*
| Serving | 1 | |
| Calories | 102kcal | 5% |
| Carbohydrates | 17g | 6% |
| Protein | 3g | 6% |
| Fat | 3g | 5% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 0.1g | 1% |
| Monounsaturated Fat | 1g | 5% |
| Cholesterol | 10mg | 3% |
| Sodium | 74mg | 3% |
| Potassium | 174mg | 4% |
| Fiber | 0.3g | 1% |
| Sugar | 15g | 30% |
| Vitamin A | 147IU | 3% |
| Vitamin C | 0.1mg | 0% |
| Calcium | 112mg | 11% |
| Iron | 0.2mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.