Carnitas Omelette

User Reviews

5

42 reviews
Excellent
  • Cook Time

    10 mins

  • Total Time

    10 mins

  • Servings

    2 servings

  • Calories

    234 kcal

  • Course

    Breakfast

  • Cuisine

    Mexican

Carnitas Omelette

The Carnitas Omelette combines fluffy eggs with crispy carnitas and fajita vegetables for a savory, protein-rich breakfast. Folded to encase flavorful fillings, it’s topped with guacamole, sour cream, salsa, and cheese to enhance its comforting, hearty profile.

Description

This recipe starts by whisking large eggs and cooking them gently in butter or oil until almost set. Crispy carnitas and sautéed fajita vegetables are then added to half of the omelette before folding it over to enclose the fillings. This method ensures the omelette is tender yet holds the savory pork and vegetables inside.

The blend of flavorful carnitas with the freshness of fajita peppers delivers a satisfying texture and taste. Classic toppings such as guacamole, sour cream, salsa, and cheese provide creamy, tangy, and spicy notes that complement the egg and meat.

The omelette works well as a filling breakfast or brunch dish. Its flexibility in toppings allows customization according to preferences or what’s on hand. Quick and rich, it’s a way to enjoy carnitas beyond traditional tacos.

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Ingredients

Servings
  • 1 tablespoon butter or ghee, or oil
  • 3 egg large
  • 1/2 cup carnitas
  • 1/3 cup fajita vegetables
  • guacamole optional toppings
  • sour cream
  • salsa
  • cheese

Instructions

  1. In a small bowl, use a fork to whisk the eggs.
  2. In a 10-inch non-stick pan, heat the butter or oil over medium heat. Pour in the eggs and make sure they're evenly spread out, then turn the heat down to medium-low. Add a lid and cook the eggs for about 2 minutes, or until the top is no longer runny.
  3. Add the cooked crispy carnitas and fajita veggies onto half of the omelette.
  4. Use a spatula to fold the other half on top and slide the omelette onto a plate.
  5. Garnish the omelette with guacamole, sour cream and your favorite toppings.

Nutrition Information

Show Details
Calories 234kcal (12%) Carbohydrates 1g (0%) Protein 19g (38%) Fat 17g (26%) Saturated Fat 4g (20%) Trans Fat 1g (50%) Cholesterol 281mg (94%) Sodium 132mg (6%) Potassium 292mg (6%) Sugar 1g (2%) Vitamin A 356IU (7%) Calcium 45mg (5%) Iron 2mg (11%)

Nutrition Facts

Serving: 2servings

Amount Per Serving

Calories 234 kcal

% Daily Value*

Calories 234kcal 12%
Carbohydrates 1g 0%
Protein 19g 38%
Fat 17g 26%
Saturated Fat 4g 20%
Trans Fat 1g 50%
Cholesterol 281mg 94%
Sodium 132mg 6%
Potassium 292mg 6%
Sugar 1g 2%
Vitamin A 356IU 7%
Calcium 45mg 5%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5

42 reviews
Excellent

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