Carrot Cake Oatmeal

User Reviews

5.0

72 reviews
Excellent
  • Prep Time

    2 mins

  • Cook Time

    2 mins

  • Total Time

    5 mins

  • Servings

    1 serving

  • Calories

    400 kcal

  • Course

    Breakfast

  • Cuisine

    American

Carrot Cake Oatmeal

Add in a few extras and it turns your whole grain steel-cut oats into Carrot Cake Oatmeal, which actually tastes pretty similar to carrot cake!

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Ingredients

Servings
  • 1/3 cup quick cooking steel cut oats
  • 3/4 cup water
  • 1/2 teaspoon cinnamon
  • pinch of nutmeg optional
  • 3 tablespoons carrot finely grated or chopped
  • 2 tablespoons maple syrup
  • 1 tablespoon walnuts chopped

Instructions

  1. Place steel cut oats, water, cinnamon, nutmeg, carrot and maple syrup into a large bowl and stir.
  2. Microwave for 3 minutes.
  3. Stir and top with walnuts and more maple syrup and cinnamon, if desired.

Nutrition Information

Show Details
Calories 400kcal (20%) Carbohydrates 69g (23%) Protein 11g (22%) Fat 10g (15%) Saturated Fat 1g (5%) Sodium 44mg (2%) Potassium 278mg (8%) Fiber 8g (32%) Sugar 26g (52%) Vitamin A 7518IU (150%) Vitamin C 3mg (3%) Calcium 85mg (9%) Iron 3mg (17%)

Nutrition Facts

Serving: 1serving

Amount Per Serving

Calories 400 kcal

% Daily Value*

Calories 400kcal 20%
Carbohydrates 69g 23%
Protein 11g 22%
Fat 10g 15%
Saturated Fat 1g 5%
Sodium 44mg 2%
Potassium 278mg 6%
Fiber 8g 32%
Sugar 26g 52%
Vitamin A 7518IU 150%
Vitamin C 3mg 3%
Calcium 85mg 9%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5.0

72 reviews
Excellent

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