Carrot Ginger Miso Dressing (Oil-Free!)
User Reviews
4.9
45 reviews
Excellent
-
Prep Time
10 mins
-
Total Time
10 mins
-
Servings
6 (1/4-cup servings)
-
Calories
45 kcal
-
Course
Salad
-
Cuisine
Vegan, gluten-free
Carrot Ginger Miso Dressing (Oil-Free!)
Report
A Japanese-style steakhouse copycat recipe that is full of refreshing flavor and depth. Fresh, easy, and oil-free!
Share:
Ingredients
- 2 carrot about 1 1/3 cups chopped, medium
- 1 Tbsp. fresh ginger grated
- 1/4 cup onion (white or yellow)
- 1 1/2 Tbsp. tamari
- 1 1/2 Tbsp. rice vinegar
- 1 Tbsp. white miso
- 1 Tbsp. tahini
- 1 Tbsp. pure maple syrup
- 1/3 cup water
Instructions
- Peel and roughly chop carrots. Peel and grate ginger.
- Place all ingredients in a small high-speed blender. Blend for 20-30 seconds until combined. (I use a small NutriBullet.) Add a splash more water if needed.
- Can enjoy immediately, but tastes best after it chills for a few hours to let the flavors blend and onion mellow.
Notes
- Yield: Recipe makes about 1 1/2 cups dressing.
- Storing: Store in a sealed container or glass jar in the fridge for 4-5 days.
- Refined oil-free: Ensure your tahini doesn't include added oil. I purchase the 365 brand organic tahini which is made from ground sesame seeds and salt.
- Recipe originally published June 2018. Updated May 2023.
Nutrition Information
Show Details
Calories
45kcal
(2%)
Carbohydrates
7g
(2%)
Protein
2g
(4%)
Fat
2g
(3%)
Saturated Fat
0.2g
(1%)
Polyunsaturated Fat
1g
(6%)
Monounsaturated Fat
1g
(5%)
Potassium
114mg
(2%)
Fiber
1g
(4%)
Sugar
4g
(8%)
Vitamin A
3401IU
(68%)
Vitamin C
2mg
(2%)
Calcium
19mg
(2%)
Iron
0.4mg
(2%)
Nutrition Facts
Serving: 6(1/4-cup servings)
Amount Per Serving
Calories 45 kcal
% Daily Value*
| Calories | 45kcal | 2% |
| Carbohydrates | 7g | 2% |
| Protein | 2g | 4% |
| Fat | 2g | 3% |
| Saturated Fat | 0.2g | 1% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 1g | 5% |
| Potassium | 114mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 4g | 8% |
| Vitamin A | 3401IU | 68% |
| Vitamin C | 2mg | 2% |
| Calcium | 19mg | 2% |
| Iron | 0.4mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.9
45 reviews
Excellent
Other Recipes
You'll Also Love
