Celtuce Leaves Salad (凉拌莴笋叶)

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    10 mins

  • Total Time

    10 mins

  • Servings

    2 servings

  • Calories

    160 kcal

  • Course

    Salad

  • Cuisine

    Chinese

Celtuce Leaves Salad (凉拌莴笋叶)

This refreshing and delicious appetizer, celtuce leaves salad, features a rich sesame sauce that will have you happily eating your veggies! {Vegan, Gluten-Free adaptable}To make the dish gluten-free, use rice vinegar to replace the Chinkiang vinegar and tamari to replace the light soy sauce.

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Ingredients

Servings
  • 1 small batch celtuce leaves , cut into bite size pieces (yields about 4 cups)
  • toasted sesame seeds (for garnish) (Optional)

Sauce

  • 2 tablespoons Chinese sesame paste (or unsweetened natural peanut butter, or tahini)
  • 2 tablespoons Chinkiang vinegar (or rice vinegar)
  • 1 tablespoon light soy sauce (or soy sauce)
  • 2 teaspoons maple syrup (or sugar)
  • 2 teaspoons homemade chili oil (Optional)
  • 1 clove garlic , grated

Instructions

  1. To prepare the celtuce leaves, tear the leaves off the stem and rinse them thoroughly with cold tap water to remove any dirt. Once done, drain well and set aside to dry. If the leaves are still wet when you prepare the salad, pat them dry with paper towels. Cut the celtuce leaves into bite-sized pieces and place them on a serving plate.
  2. Mix the sauce ingredients in a small bowl and stir until smooth. Pour half of the sauce onto the celtuce.
  3. Serve the celtuce with the rest of the sauce. Drizzle more sauce if needed.

Nutrition Information

Show Details
Serving 1serving Calories 160kcal (8%) Carbohydrates 9.3g (3%) Protein 3.9g (8%) Fat 12.9g (20%) Saturated Fat 1.8g (9%) Sodium 482mg (20%) Potassium 187mg (5%) Fiber 2g (8%) Sugar 4.1g (8%) Calcium 84mg (8%) Iron 2mg (11%)

Nutrition Facts

Serving: 2servings

Amount Per Serving

Calories 160 kcal

% Daily Value*

Serving 1serving
Calories 160kcal 8%
Carbohydrates 9.3g 3%
Protein 3.9g 8%
Fat 12.9g 20%
Saturated Fat 1.8g 9%
Sodium 482mg 20%
Potassium 187mg 4%
Fiber 2g 8%
Sugar 4.1g 8%
Calcium 84mg 8%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

3 reviews
Excellent

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