Chaat Masala Recipe

Name: Chaat Masala Recipe
Prep time: 10 min
Total time: 10 min
Yield: 5 tablespoons
Ingredients: 3 teaspoons Kashmiri red chili powder; 1½ tablespoon ground amchoor/ dried mango; 4 teaspoons cumin seeds; 1 teaspoon black pepper powder; ¾ teaspoon Kala Namak/ black salt; 1 teaspoon table salt

User Reviews

5.0

3 reviews

Excellent

Prep Time
10 mins
Total Time
10 mins
Servings
5 tablespoons
Calories
21 kcal
Course
Condiments, Snacks
Cuisine
Pakistani, Vegan

Chaat Masala Recipe

Liam Rios

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This homemade chaat masala recipe will help you make a spicy and tangy spice mix in a simple way. Often sprinkled over snack foods, this spice blend has a unique flavor that makes the food taste more interesting.

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Ingredients

Servings

3 teaspoons Kashmiri red chili powder
1½ tablespoon ground amchoor/ dried mango
4 teaspoons cumin seeds
1 teaspoon black pepper powder
¾ teaspoon Kala Namak/ black salt or Himalayan salt (see the note)
1 teaspoon table salt

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Instructions

Dry roast the cumin seeds on a pan, leave them to cool and then grind them into powder.
Place all the ingredients in a bowl and mix them until there are no lumps.
Store the spice mix in a tightly sealed jar and keep it away from the sunlight and heat.

Notes

Kala Namak/ black salt is what is normally put in chaat masala. But I personally prefer Himalayan salt. Because black salt has a strong aroma, like an eggy smell. So if you want to go for the traditional and authentic one, you can choose black salt. But if you prefer the simpler aroma of your chaat masala, I’d say choose Himalayan pink salt.

Nutrition Information

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Serving 20portions Calories 21kcal (1%) Carbohydrates 4g (1%) Protein 1g (2%) Fat 1g (2%) Saturated Fat 0.1g (1%) Polyunsaturated Fat 0.2g Monounsaturated Fat 0.3g Sodium 836mg (35%) Potassium 64mg (2%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 381IU (8%) Vitamin C 0.1mg (0%) Calcium 23mg (2%) Iron 1mg (6%)

Nutrition Facts

Serving: 5tablespoons

Amount Per Serving

Calories 21 kcal

% Daily Value*

Serving	20portions
Calories	21kcal	1%
Carbohydrates	4g	1%
Protein	1g	2%
Fat	1g	2%
Saturated Fat	0.1g	1%
Polyunsaturated Fat	0.2g	1%
Monounsaturated Fat	0.3g	2%
Sodium	836mg	35%
Potassium	64mg	1%
Fiber	1g	4%
Sugar	1g	2%
Vitamin A	381IU	8%
Vitamin C	0.1mg	0%
Calcium	23mg	2%
Iron	1mg	6%