
Chai Masala Powder
User Reviews
4.9
396 reviews
Excellent
-
Prep Time
10 mins
-
Total Time
10 mins
-
Calories
366 kcal
-
Course
Condiments
-
Cuisine
Indian

Chai Masala Powder
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Homemade Chai Masala is an aromatic blend of whole spices which makes Indian tea flavorful. Add this to your Masala Chai to make the perfect fragrant tea.
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Ingredients
- 1/4 cup Green Cardamom (Elaichi)
- 2 tablespoon cloves (Laung)
- 2 tablespoon black peppercorns
- 1 tablespoon fennel seeds (saunf)
- 6 inch cinnamon (Dalchini)
- 3 tablespoon ginger powder
- 1 tablespoon Black Cardamom (Moti Elaichi) about 11
- 1 nutmeg grated
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Instructions
- Mix all the ingredients in a blender. Grate the nutmeg. Then, blend to make a coarse powder.
- Store in an airtight container for up to a month.
- Use 1/4 tsp of this powder for each cup of Indian masala chai.
Notes
- Freshness & Flavor: It is best to not make too much chai masala at once. Having freshly made chai masala definitely enhances the flavor.
Nutrition Information
Show Details
Calories
366kcal
(18%)
Carbohydrates
81g
(27%)
Protein
12g
(24%)
Fat
8g
(12%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
1g
Monounsaturated Fat
2g
Trans Fat
0.02g
Sodium
43mg
(2%)
Potassium
1388mg
(40%)
Fiber
33g
(132%)
Sugar
1g
(2%)
Vitamin A
151IU
(3%)
Vitamin C
15mg
(17%)
Calcium
529mg
(53%)
Iron
16mg
(89%)
Nutrition Facts
Serving: 1Serving
Amount Per Serving
Calories 366 kcal
% Daily Value*
Calories | 366kcal | 18% |
Carbohydrates | 81g | 27% |
Protein | 12g | 24% |
Fat | 8g | 12% |
Saturated Fat | 2g | 10% |
Polyunsaturated Fat | 1g | 6% |
Monounsaturated Fat | 2g | 10% |
Trans Fat | 0.02g | 1% |
Sodium | 43mg | 2% |
Potassium | 1388mg | 30% |
Fiber | 33g | 132% |
Sugar | 1g | 2% |
Vitamin A | 151IU | 3% |
Vitamin C | 15mg | 17% |
Calcium | 529mg | 53% |
Iron | 16mg | 89% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.9
396 reviews
Excellent
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