Chai Masala Powder

User Reviews

4.9

396 reviews
Excellent
  • Prep Time

    10 mins

  • Total Time

    10 mins

  • Calories

    366 kcal

  • Course

    Condiments

  • Cuisine

    Indian

Chai Masala Powder

Homemade Chai Masala is an aromatic blend of whole spices which makes Indian tea flavorful. Add this to your Masala Chai to make the perfect fragrant tea.

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Ingredients

  • 1/4 cup Green Cardamom (Elaichi)
  • 2 tablespoon cloves (Laung)
  • 2 tablespoon black peppercorns
  • 1 tablespoon fennel seeds (saunf)
  • 6 inch cinnamon (Dalchini)
  • 3 tablespoon ginger powder
  • 1 tablespoon Black Cardamom (Moti Elaichi) about 11
  • 1 nutmeg grated
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Instructions

  1. Mix all the ingredients in a blender. Grate the nutmeg. Then, blend to make a coarse powder.
  2. Store in an airtight container for up to a month.
  3. Use 1/4 tsp of this powder for each cup of Indian masala chai.

Notes

  • Freshness & Flavor: It is best to not make too much chai masala at once. Having freshly made chai masala definitely enhances the flavor.

Nutrition Information

Show Details
Calories 366kcal (18%) Carbohydrates 81g (27%) Protein 12g (24%) Fat 8g (12%) Saturated Fat 2g (10%) Polyunsaturated Fat 1g Monounsaturated Fat 2g Trans Fat 0.02g Sodium 43mg (2%) Potassium 1388mg (40%) Fiber 33g (132%) Sugar 1g (2%) Vitamin A 151IU (3%) Vitamin C 15mg (17%) Calcium 529mg (53%) Iron 16mg (89%)

Nutrition Facts

Serving: 1Serving

Amount Per Serving

Calories 366 kcal

% Daily Value*

Calories 366kcal 18%
Carbohydrates 81g 27%
Protein 12g 24%
Fat 8g 12%
Saturated Fat 2g 10%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 2g 10%
Trans Fat 0.02g 1%
Sodium 43mg 2%
Potassium 1388mg 30%
Fiber 33g 132%
Sugar 1g 2%
Vitamin A 151IU 3%
Vitamin C 15mg 17%
Calcium 529mg 53%
Iron 16mg 89%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.9

396 reviews
Excellent

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