Chamoy Pickle Recipe + Video

User Reviews

5.0

9 reviews
Excellent

Chamoy Pickle Recipe + Video

These spicy, sweet, and tangy Chamoy refrigerator pickles come together in just 15 minutes with a handful of ingredients like apple cider vinegar and Tajin seasoning. They are delicious for snacking and even make a great gift for the holidays!

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Ingredients

Servings
  • 2 pounds small pickling cucumbers
  • 1 cup Onion slices
  • 6 cloves garlic smashed
  • 2 cups apple cider vinegar
  • 1 cup granulated sugar
  • 1 cup chamoy sauce
  • 3 tablespoons Tajin seasoning
  • 1 ½ teaspoons salt
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Instructions

  1. Set out two quart-size pickling jars. (4 pint jars, or 8 cup jars.)
  2. Cut the cucumbers however you prefer to eat them… Either in half inch rounds for slices, or cut them lengthwise into halves or pickle spears.
  3. Place the sliced cucumbers in the pickling jars. Then add ½ cup of onion slices to each jar, followed by three garlic cloves each.
  4. Set a small sauce pan on the stovetop. Combine the vinegar, sugar, Chamoy sauce, Tajin seasoning, and salt. Stir well and bring to a boil.
  5. Once boiling, turn off the heat and carefully ladle the hot Chamoy brine over the top of the jars, filling them until they cover all of the cucumbers.
  6. Screw the lids on tight and gently shake the jars to redistribute the onions and garlic cloves throughout. Allow the jars to cool to room temperature, then place in the refrigerator for at least 24-48 hours.

Notes

  • Keep the pickles refrigerated and enjoy for up to the next 4-6 weeks.
  • Keep the pickles refrigerated and enjoy for up to the next 4-6 weeks.

Nutrition Information

Show Details
Serving 2oz Calories 36kcal (2%) Carbohydrates 8g (3%) Protein 0.4g (1%) Fat 0.2g (0%) Saturated Fat 0.02g (0%) Polyunsaturated Fat 0.1g Monounsaturated Fat 0.03g Sodium 123mg (5%) Potassium 74mg (2%) Fiber 1g (4%) Sugar 7g (14%) Vitamin A 243IU (5%) Vitamin C 1mg (1%) Calcium 10mg (1%) Iron 0.2mg (1%)

Nutrition Facts

Serving: 32servings

Amount Per Serving

Calories 36 kcal

% Daily Value*

Serving 2oz
Calories 36kcal 2%
Carbohydrates 8g 3%
Protein 0.4g 1%
Fat 0.2g 0%
Saturated Fat 0.02g 0%
Polyunsaturated Fat 0.1g 1%
Monounsaturated Fat 0.03g 0%
Sodium 123mg 5%
Potassium 74mg 2%
Fiber 1g 4%
Sugar 7g 14%
Vitamin A 243IU 5%
Vitamin C 1mg 1%
Calcium 10mg 1%
Iron 0.2mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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5.0

9 reviews
Excellent

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