Charcuterie Board

User Reviews

5

94 reviews
Excellent
  • Prep Time

    45 mins

  • Servings

    20 servings

  • Calories

    429 kcal

  • Course

    Appetizer

  • Cuisine

    French

Charcuterie Board

How to make a charcuterie board for 15-20 people.

I Made This!

8 people made this

Save this

38 people saved this

Ingredients

Servings

The Meat

  • 8 ounces prosciutto thinly sliced
  • 8 ounces salami sliced
  • 8 ounces Sopressata sliced
  • 8 ounces Capicola thinly sliced

Cheese

  • 8 ounces Brie cheese or camembert
  • 8 ounces blue cheese stilton, roquefort or gorgonzola
  • 8 ounces goat cheese
  • 8 ounces cheddar cheese

The Extras

  • 4 ounces gherkins drained
  • 6 ounces olive packed in olive oil, drained
  • 6 ounces almonds
  • 4 ounces fig jam
  • 4 ounces dried apricot
  • 8 ounces green grapes
  • 2 figs quartered or halved for garnish

Instructions

  1. For best results, place all the meats and cheeses first. Decide on a pleasing arrangement. Space the meats and cheeses.
  2. small containers of olives or jams
  3. Next add the crackers, dried fruit and small bunches of grapes.
  4. Scatter nuts and tuck sprigs of rosemary into the crevices. Finish by garnishing with fig wedges.

Notes

  • Choose a variety of meats and cheeses, even if your gathering is smaller. 
  • Choose a lighter jam, like apricot for the spring or summer.
  • Add a variety of crackers.
  • Allow about 4 ounces of meats and cheeses (Combined) for a cocktail party if the board will just one of the items served.

Nutrition Information

Show Details
Serving 1serving Calories 429kcal (21%) Carbohydrates 14g (5%) Protein 21g (42%) Fat 33g (51%) Saturated Fat 14g (70%) Polyunsaturated Fat 4g (24%) Monounsaturated Fat 14g (70%) Trans Fat 0.02g (1%) Cholesterol 72mg (24%) Sodium 1.348mg (0%) Potassium 337mg (7%) Fiber 2g (8%) Sugar 9g (18%) Vitamin A 652IU (13%) Vitamin C 1mg (1%) Calcium 215mg (22%) Iron 1mg (6%)

Nutrition Facts

Serving: 20servings

Amount Per Serving

Calories 429 kcal

% Daily Value*

Serving 1serving
Calories 429kcal 21%
Carbohydrates 14g 5%
Protein 21g 42%
Fat 33g 51%
Saturated Fat 14g 70%
Polyunsaturated Fat 4g 24%
Monounsaturated Fat 14g 70%
Trans Fat 0.02g 1%
Cholesterol 72mg 24%
Sodium 1.348mg 0%
Potassium 337mg 7%
Fiber 2g 8%
Sugar 9g 18%
Vitamin A 652IU 13%
Vitamin C 1mg 1%
Calcium 215mg 22%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5

94 reviews
Excellent

Write a Review

Drag & drop files here or click to upload
Other Recipes

You'll Also Love

Buffalo Wings

American
5.0 (63 reviews)

Parmesan Crisps

American
5.0 (30 reviews)

Cinnamon Sugar Tortilla Chips

American
5.0 (33 reviews)

Shrimp Ceviche

Mexican
5.0 (15 reviews)

Lemon Curd

French
5.0 (21 reviews)

Potstickers

Chinese
5.0 (18 reviews)

Chicken Cordon Bleu

French
5.0 (15 reviews)

Pico de Gallo

Mexican, Tex-Mex
5.0 (3 reviews)

Profiteroles

French, Italian
5.0 (9 reviews)

Roasted Red Pepper Hummus

Middle Eastern, Israeli
5.0 (6 reviews)

Fried Okra

American
5.0 (15 reviews)