Charcuterie Board

User Reviews

4.9

48 reviews
Excellent
  • Prep Time

    20 mins

  • Total Time

    20 mins

  • Servings

    10 - 15

  • Calories

    668 kcal

  • Course

    Appetizer

  • Cuisine

    American

Charcuterie Board

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Learn how to make a Charcuterie board for your next party and totally impress your guests. You will be pleasantly surprised how simple it is to make.

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Ingredients

Servings
  • Meats used - ham summer sausage, salami and prosciutto
  • Cheeses used - brie apple smoked gruyere, green onion white cheddar, cranberry cheddar, babybel
  • Fruit - strawberries blackberries, red raspberries
  • crackers
  • mixed nuts
  • fruit spread
  • bread

Instructions

  1. Start with large board, using one with edges is easiest
  2. Place bowls on first, then add brie cheese
  3. Fill bowls with fruit spread and mixed nuts
  4. Add larger crackers
  5. Then add the largest items like the strawberries, large round crackers and babybel cheese
  6. Add a section of medium size items like sliced cheese and smaller crackers
  7. Add the meats. To form meat fans - fold each piece of salami and ham into quarters
  8. Fill holes with blackberries and red raspberries
  9. Then fill in with smaller items like cheese and summer sausage.
  10. And last, add the smallest items like crackers.
  11. Serve immediately

Nutrition Information

Show Details
Calories 668kcal (33%) Carbohydrates 99g (33%) Protein 20g (40%) Fat 22g (34%) Saturated Fat 7g (35%) Cholesterol 52mg (17%) Sodium 993mg (41%) Potassium 397mg (11%) Fiber 4g (16%) Sugar 53g (106%) Vitamin A 115IU (2%) Vitamin C 9mg (10%) Calcium 137mg (14%) Iron 4mg (22%)

Nutrition Facts

Serving: 10- 15

Amount Per Serving

Calories 668 kcal

% Daily Value*

Calories 668kcal 33%
Carbohydrates 99g 33%
Protein 20g 40%
Fat 22g 34%
Saturated Fat 7g 35%
Cholesterol 52mg 17%
Sodium 993mg 41%
Potassium 397mg 8%
Fiber 4g 16%
Sugar 53g 106%
Vitamin A 115IU 2%
Vitamin C 9mg 10%
Calcium 137mg 14%
Iron 4mg 22%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.9

48 reviews
Excellent

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