Cheddar and Green Onion Keto Biscuits

Name: Cheddar and Green Onion Keto Biscuits
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 6 serving
Ingredients: ⅓ cup coconut flour; ¼ teaspoon baking powder; 1 teaspoon garlic powder; salt and pepper; 3 large eggs; 5 tablespoons melted butter; 1 teaspoon chopped green onion; 6 ounces sharp cheddar cheese

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Prep Time
10 mins
Cook Time
10 mins
Total Time
25 mins
Servings
6
Calories
27205 kcal

Cheddar and Green Onion Keto Biscuits

Iris Warren

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The mixture of coconut flour, eggs, cheese, butter, and flavoring – creates the best keto biscuit I’ve ever tried.

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Ingredients

Servings

⅓ cup coconut flour
¼ teaspoon baking powder
1 teaspoon garlic powder
salt and pepper to taste
3 large eggs
5 tablespoons melted butter
1 teaspoon chopped green onion
6 ounces sharp cheddar cheese

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Instructions

Preheat your oven to 400F. Mix together the coconut flour, baking powder, garlic powder, salt, and pepper. In a separate bowl whisk together the eggs and butter.
Mix the eggs with the flour, ensuring there are no lumps. Fold in the cheese and green onion.
Drop spoons of the batter onto a greased cookie sheet.
Bake for 15 minutes or until slightly browned. Brush melted butter over the top when removing from the oven.
Cool before serving.

Notes

This makes a total of 6 servings of Cheddar and Green Onion Keto Biscuits. Each serving comes out to be 272.05 Calories, 22.95g Fats, 4.5g Net Carbs, and 11.57g Protein.