Cheddar Bay Sausage Balls
User Reviews
5
Cheddar Bay Sausage Balls
Description
Cheddar Bay Sausage Balls rely on a distinctive Red Lobster-style cheddar bay biscuit mix that includes a seasoning packet, contributing a buttery garlic flavor. Mixing softened cream cheese with raw sausage binds the mixture together before the addition of biscuit mix and shredded cheddar cheese adds richness. Shaped into small one-inch spheres, these sausage balls are baked at 400 degrees Fahrenheit until a golden crust forms and the sausage is cooked through.
The end result is a savory snack with a tender interior and slightly crisped exterior. The blend of cream cheese and cheddar cheese enriches the flavor and texture, while the biscuit mix seasoning delivers subtle garlic and buttery notes. These sausage balls are well suited as appetizers or easy snacks at casual events.
The recipe's straightforward preparation and baking process make it practical for home cooks seeking a savory, cheesy finger food without requiring complicated steps or ingredients.
Ingredients
- 1 .36 oz cheddar bay biscuit mix Red Lobster brand
- 1 oz cream cheese softened
- 1 1/4 cups cheddar cheese shredded
- 1 pound sausage uncooked
Instructions
- Preheat your oven to 400 degrees F.and prepare a baking sheet and line it with parchment paper.
- Combine the biscuit mix (don’t forget to include the seasoning packet - this is what adds the buttery garlic flavor).
- Mix the cream cheese until smooth.
- Add the sausage into cream cheese until well combined. Then add in the biscuit mix and shredded cheese and mix until well combined.
- Portion out the sausage balls so they are 1 inch in diameter each and place them on the baking sheet.
- Bake for about 15-20 minutes or until golden brown and the sausage is thoroughly cooked.
Nutrition Information
Show DetailsNutrition Facts
Serving: 15Serving
Amount Per Serving
Calories 131 kcal
% Daily Value*
| Calories | 131kcal | 7% |
| Carbohydrates | 0.3g | 0% |
| Protein | 7g | 14% |
| Fat | 11g | 17% |
| Saturated Fat | 4g | 20% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 4g | 20% |
| Trans Fat | 0.1g | 5% |
| Cholesterol | 31mg | 10% |
| Sodium | 255mg | 11% |
| Potassium | 82mg | 2% |
| Fiber | 0.001g | 0% |
| Sugar | 0.04g | 0% |
| Vitamin A | 118IU | 2% |
| Vitamin C | 0.2mg | 0% |
| Calcium | 69mg | 7% |
| Iron | 0.4mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
5
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