Cheddars Santa Fe Spinach Dip
User Reviews
5.0
213 reviews
Excellent
Cheddars Santa Fe Spinach Dip
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You can make Cheddars Sante Fe Spinach Dip at home with this easy copycat recipe.
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Ingredients
- 10 ounces frozen spinach thawed and drained
- 1//2 cup finely diced white onion
- 8 ounces cream cheese
- 1/2 cup shredded white cheddar cheese
- 1/2 cup shredded Monterey jack cheese
- 1/2 cup shredded Mozzarella cheese
- 2 teaspoons minced garlic
- 2 teaspoons finely minced jalapeno pepper
- 1/2 teaspoon seasoned salt
For Serving
- 1/2 cup sour cream
- 1/2 cup salsa
- 4 ounces corn tortilla chips
Instructions
- Preheat the oven to 350 degrees.
- In a medium bowl, combine the spinach, onions, cream cheese, Cheddar cheese, Monterey Jack cheese, mozzarella cheese, garlic, jalapeno pepper, and seasoned salt.
- Stir until well blended. Spread into a 1-quart casserole dish and bake for approximately 30 minutes or until the top is nice and bubbly.
- Serve with sour cream, salsa, and warmed tortilla chips.
Nutrition Information
Show Details
Calories
381kcal
(19%)
Carbohydrates
18g
(6%)
Protein
12g
(24%)
Fat
29g
(45%)
Saturated Fat
15g
(75%)
Cholesterol
77mg
(26%)
Sodium
765mg
(32%)
Potassium
369mg
(11%)
Fiber
2g
(8%)
Sugar
3g
(6%)
Vitamin A
6520IU
(130%)
Vitamin C
5.4mg
(6%)
Calcium
346mg
(35%)
Iron
1.8mg
(10%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 381 kcal
% Daily Value*
| Calories | 381kcal | 19% |
| Carbohydrates | 18g | 6% |
| Protein | 12g | 24% |
| Fat | 29g | 45% |
| Saturated Fat | 15g | 75% |
| Cholesterol | 77mg | 26% |
| Sodium | 765mg | 32% |
| Potassium | 369mg | 8% |
| Fiber | 2g | 8% |
| Sugar | 3g | 6% |
| Vitamin A | 6520IU | 130% |
| Vitamin C | 5.4mg | 6% |
| Calcium | 346mg | 35% |
| Iron | 1.8mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
213 reviews
Excellent
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