
Cheese Pastries
User Reviews
5.0
9 reviews
Excellent

Cheese Pastries
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Romanian Cheese Pastries made with farmer's cheese or cow's cheese and puff pastry, a fantastic savoury snack or appetizer for absolutely any occasion. They are a big hit with kids and grown-ups alike, and are quick and easy to make, and so delicious too.
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Ingredients
- 1 ready-rolled puff pastry
- 1 block cow's cheese (farmer's cheese) (250 g/8 oz)
- 2 eggs
- ⅛ teaspoon ground black pepper
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Instructions
- Add the cheese to a bowl, and use a fork to crumble it.
- Add one egg, season with ground black pepper, and mix to get a paste.
- Cut the puff pastry into 6 rectangles.
- Add one tablespoon of the cheese mixture to the middle of each tringle, and fold it in half to make it into a tringle.
- Use a fork to seal the edges.
- Beat the other egg, and brush each triangle well.
- Prick the pastries in a few places to allow the steam to escape during baking.
- Bake in the preheated oven at 180 degrees Celsius (350 Fahrenheit) for 25 minutes or until golden.
Nutrition Information
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Calories
346kcal
(17%)
Carbohydrates
20g
(7%)
Protein
10g
(20%)
Fat
25g
(38%)
Saturated Fat
10g
(50%)
Polyunsaturated Fat
3g
Monounsaturated Fat
11g
Trans Fat
1g
Cholesterol
88mg
(29%)
Sodium
543mg
(23%)
Potassium
69mg
(2%)
Fiber
1g
(4%)
Sugar
2g
(4%)
Vitamin A
239IU
(5%)
Calcium
198mg
(20%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 6pastries
Amount Per Serving
Calories 346 kcal
% Daily Value*
Calories | 346kcal | 17% |
Carbohydrates | 20g | 7% |
Protein | 10g | 20% |
Fat | 25g | 38% |
Saturated Fat | 10g | 50% |
Polyunsaturated Fat | 3g | 18% |
Monounsaturated Fat | 11g | 55% |
Trans Fat | 1g | 50% |
Cholesterol | 88mg | 29% |
Sodium | 543mg | 23% |
Potassium | 69mg | 1% |
Fiber | 1g | 4% |
Sugar | 2g | 4% |
Vitamin A | 239IU | 5% |
Calcium | 198mg | 20% |
Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
9 reviews
Excellent
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