Cheesy Broccoli Kale Pesto Pizza
User Reviews
5.0
18 reviews
Excellent
-
Prep Time
5 mins
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Cook Time
5 mins
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Total Time
23 mins
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Servings
3 servings
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Calories
482 kcal
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Course
Main Course
Cheesy Broccoli Kale Pesto Pizza
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This cheesy broccoli kale pesto pizza uses store bought flatbread for a fast and flavorful personal pizza, perfect for busy weekdays!
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Ingredients
- 3 fluffy flatbreads: naan or pita
- 1.5 TBSP olive oil
- 2 tsp minced garlic
- salt and pepper to taste
- 2 cups of broccoli florets (6-8 ounces)
- 1-2 cups chopped kale
- 2-3 TBSP pesto (homemade or store bought)
- ¾ cup mozzarella cheese
- ½ cup cheddar, fontina, gouda, or gruyere cheese
- ¼ cup Parmesan Cheese
- ⅛ tsp crushed red pepper flakes for topping (optional)
Instructions
- Preheat oven to 350 degrees F.
- Arrange flatbread on a foil lined baking sheet.
- Combine olive oil and minced garlic, spread evenly on each.
- Bake 8 minutes.
- While your flatbread bakes, fill a pot or skillet with 1 cup of water and bring to a boil. Quickly blanch your kale and broccoli for 1 minute. Drain and remove from heat. (You can also sauté them in a little butter or oil if preferred over blanching!) Season with salt and pepper as desired.
- Once flatbread are ready, spread generously with pesto and top with a little bit of the cheese. Add your veggies and remaining cheese on top.
- Bake for an additional 10-12 minutes, or until perfectly hot and melty.
- Top with crushed red pepper flakes (optional + spicy!) or an additional sprinkle of parmesan cheese if desired. Crumbled feta also makes a tasty topper! Dive in and enjoy!
Notes
- No kale? No problem! Try it with fresh spinach for an equally tasty pizza!
- Recipe yields 3 tasty personal pizzas.
Nutrition Information
Show Details
Calories
482kcal
(24%)
Carbohydrates
40g
(13%)
Protein
22g
(44%)
Fat
26g
(40%)
Saturated Fat
10g
(50%)
Cholesterol
48mg
(16%)
Sodium
850mg
(35%)
Potassium
408mg
(12%)
Fiber
3g
(12%)
Sugar
2g
(4%)
Vitamin A
3278IU
(66%)
Vitamin C
81mg
(90%)
Calcium
506mg
(51%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 3servings
Amount Per Serving
Calories 482 kcal
% Daily Value*
| Calories | 482kcal | 24% |
| Carbohydrates | 40g | 13% |
| Protein | 22g | 44% |
| Fat | 26g | 40% |
| Saturated Fat | 10g | 50% |
| Cholesterol | 48mg | 16% |
| Sodium | 850mg | 35% |
| Potassium | 408mg | 9% |
| Fiber | 3g | 12% |
| Sugar | 2g | 4% |
| Vitamin A | 3278IU | 66% |
| Vitamin C | 81mg | 90% |
| Calcium | 506mg | 51% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
18 reviews
Excellent
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