
Cheesy Chicken Afritada Recipe
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Prep Time
5 mins
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Cook Time
1 hr
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Total Time
1 hr 5 mins
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Servings
6
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Course
Main Course
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Cuisine
Filipino

Cheesy Chicken Afritada Recipe
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This is a recipe for Cheesy Chicken Afritada
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Ingredients
- 2 ½ lbs. chicken cut into serving pieces
- 1 large baking potato cubed
- 1 medium carrot cubed
- 1 red bell pepper sliced
- ½ cup shredded sharp cheddar cheese
- 1 8 oz. can tomato sauce
- 2 to 3 cups chicken broth
- 1 medium onion minced
- 4 cloves garlic crushed
- 3 tablespoons cooking oil
- Salt and ground black pepper to taste
Instructions
- Heat oil in a cooking pot
- Pan-fry the chicken for 1 to 2 minutes per side. Remove from the pot and transfer to a clean plate. Set aside.
- Sauté onion on the remaining oil for 20 seconds
- Add garlic. Continue to sauté until the onion softens.
- Put the pan-fried chicken back into the cooking pot. Saute for 3 minutes.
- Pour tomato sauce into the pot and add chicken broth. Let boil.
- Cover and continue to cook using medium heat for 40 to 45 minutes.
- Add potato and carrot. Stir. Cook for 5 to 7 minutes.
- Add bell pepper. Cook for 3 minutes.
- Season with salt and ground black pepper
- Add cheese. Stir and cook for 1 minute.
- Transfer to a serving plate. Serve.
- Share and enjoy!
Nutrition Information
Show Details
Serving
6g
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories kcal
% Daily Value*
Serving | 6g |
* Percent Daily Values are based on a 2,000 calorie diet.
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