Cheesy Sun-Dried Tomato Green Bean

User Reviews

5.0

9 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    20 mins

  • Servings

    6

  • Calories

    131 kcal

  • Cuisine

    American

Cheesy Sun-Dried Tomato Green Bean

These perfectly blanched green beans are topped with toasted nuts, creamy Boursin, and tangy sun-dried tomatoes.

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Ingredients

Servings
  • 1 lb French green beans
  • 2 tbsp salted butter
  • 3 tbsp slivered almonds
  • ¼ cup oil packed sun dried tomatoes drained
  • ½ tsp sea salt
  • fresh ground black pepper
  • 2 oz Boursin cheese or grated parmesan

Instructions

  1. Bring a pot of water on the stovetop to a boil. 
  2. Blanch green beans in the hot water for 4-5 minutes till they bend easily but are still bright in color. Remove the pan from the heat and immediately submerge the green beans in a bowl of ice water.
  3. Return the pan to the stove on medium heat, add the butter and melt. 
  4. Add the almonds to the pot and cook in the butter for a few minutes, stirring constantly, until they are browning. 
  5. Remove from the heat, add the  green beans, sun dried tomatoes, salt, pepper, and the cheese, toss to coat. 
  6. Serve warm or at room temperature. Enjoy!

Nutrition Information

Show Details
Serving 1g Calories 131kcal (7%) Carbohydrates 8g (3%) Protein 5g (10%) Fat 10g (15%) Saturated Fat 5g (25%) Polyunsaturated Fat 4g Cholesterol 20mg (7%) Sodium 314mg (13%) Fiber 3g (12%) Sugar 3g (6%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 131 kcal

% Daily Value*

Serving 1g
Calories 131kcal 7%
Carbohydrates 8g 3%
Protein 5g 10%
Fat 10g 15%
Saturated Fat 5g 25%
Polyunsaturated Fat 4g 24%
Cholesterol 20mg 7%
Sodium 314mg 13%
Fiber 3g 12%
Sugar 3g 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

9 reviews
Excellent

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