Chick Fil A Grilled Chicken Sandwich
User Reviews
5.0
51 reviews
Excellent
-
Prep Time
15 mins
-
Cook Time
15 mins
-
Total Time
30 mins
-
Servings
4
-
Calories
288 kcal
-
Course
Main Course
-
Cuisine
American
Chick Fil A Grilled Chicken Sandwich
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You can make a Chick-fil-A grilled chicken sandwich with this easy copycat recipe.
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Ingredients
Grilled Chicken Breast
- 2 large boneless skinless chicken breasts sliced in half horizontally and pounded thin
- ½ cup dill pickle juice
- ½ cup buttermilk
- 1 teaspoon salt
- 1 teaspoon ground black pepper
- ¼ teaspoon paprika
- ¼ teaspoon garlic powder
- ¼ teaspoon onion powder
- ¼ teaspoon celery salt
- 2 tablespoons olive oil to brush the grill
Sandwich
- 4 multigrain hamburger buns
- 4 pieces leaf lettuce washed
- 8 lices ripe tomato
Instructions
- Place the chicken, dill pickle juice, and buttermilk in a zip-top bag. Place the bag in the fridge, and let the chicken marinate for at least 30 minutes, but preferably for several hours.
- Prepare the seasoning blend by combing salt, ground black pepper, onion powder, garlic powder, and celery salt in a small bowl. Season chicken with the seasoning blend on both sides of the chicken.
- Heat the grill to 350°F or use a grill pan. Brush the grill with oil.
- Remove the chicken from the marinade and place the chicken on the grill. Cook for 3 to 4 minutes on each side. The chicken should have an internal temperature of 165°F when you remove it from the grill.
- Spray a bit of non-stick spray on the insides of the hamburger buns.
- Place the buns cut-side up under a broiler on high heat until they just brown. This should take only about 30 to 45 seconds depending on your broiler.
- To build the sandwich, place a lettuce leaf on the bottom bun, followed by two tomato slices, and the grilled chicken. Place the top bun over the chicken.
Nutrition Information
Show Details
Calories
288kcal
(14%)
Carbohydrates
27g
(9%)
Protein
18g
(36%)
Fat
12g
(18%)
Saturated Fat
3g
(15%)
Polyunsaturated Fat
2g
Monounsaturated Fat
7g
Trans Fat
0.01g
Cholesterol
39mg
(13%)
Sodium
1477mg
(62%)
Potassium
465mg
(13%)
Fiber
3g
(12%)
Sugar
7g
(14%)
Vitamin A
655IU
(13%)
Vitamin C
8mg
(9%)
Calcium
89mg
(9%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 288 kcal
% Daily Value*
| Calories | 288kcal | 14% |
| Carbohydrates | 27g | 9% |
| Protein | 18g | 36% |
| Fat | 12g | 18% |
| Saturated Fat | 3g | 15% |
| Polyunsaturated Fat | 2g | 12% |
| Monounsaturated Fat | 7g | 35% |
| Trans Fat | 0.01g | 1% |
| Cholesterol | 39mg | 13% |
| Sodium | 1477mg | 62% |
| Potassium | 465mg | 10% |
| Fiber | 3g | 12% |
| Sugar | 7g | 14% |
| Vitamin A | 655IU | 13% |
| Vitamin C | 8mg | 9% |
| Calcium | 89mg | 9% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
51 reviews
Excellent
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