Chick Fil A Grilled Chicken Sandwich

User Reviews

5.0

174 reviews
Excellent
  • Prep Time

    35 mins

  • Cook Time

    35 mins

  • Let Rest

    5 mins

  • Total Time

    50 mins

  • Servings

    4

  • Calories

    203 kcal

  • Course

    Main Course

  • Cuisine

    American

Chick Fil A Grilled Chicken Sandwich

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Chick-fil-a Grilled Chicken Sandwich recipe is easy to make with amazing flavor. From the grill flavor to the marinade, this is the best.

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Ingredients

Servings
  • 2 chicken breasts filleted
  • 3/4 cup pickle juice
  • 1/3 cup milk
  • 2 tsp powdered sugar
  • 2 tsp pepper
  • 2 tsp salt
  • 1 tsp garlic powder
  • 1 Tbsp olive oil
  • 4 lettuce leaves
  • 1 tomato sliced
  • 4 Multi-Grain Buns
  • dressing of your choice
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Instructions

  1. Whisk together the pickle juice, milk, powdered sugar, salt, pepper and garlic powder. Marinade the chicken fillets in this mixture for at least 30 minutes or up to 4 hours.
  2. Preheat the grill over medium high heat (400 degrees F) and rub the grill grates with oil so that the chicken does not stick.
  3. Place the chicken directly on the grill grates and grill the chicken for 3-5 minutes on each side until the chicken reaches an internal temperature of 165 degrees F.
  4. Move the chicken to a separate plate to rest for at least 5 minutes.
  5. Then it's time to assemble the sandwiches. Spread your dressing of choice on one side of the hamburger buns. Then top it with lettuce, tomatoes and then the grilled chicken fillets. Then sandwich is ready to serve and enjoy!

Notes

  • Refrigerate any leftover chicken in an air tight container for up to 5 days.
  • I used the pickle juice from an open jar of pickles in my refrigerator. You can also butter and toast the buns before assembling the sandwiches if you prefer.

Nutrition Information

Show Details
Calories 203kcal (10%) Carbohydrates 8g (3%) Protein 25g (50%) Fat 7g (11%) Saturated Fat 2g (10%) Polyunsaturated Fat 1g Monounsaturated Fat 4g Trans Fat 1g Cholesterol 75mg (25%) Sodium 1976mg (82%) Potassium 591mg (17%) Fiber 1g (4%) Sugar 3g (6%) Vitamin A 2105IU (42%) Vitamin C 10mg (11%) Calcium 48mg (5%) Iron 1mg (6%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 203 kcal

% Daily Value*

Calories 203kcal 10%
Carbohydrates 8g 3%
Protein 25g 50%
Fat 7g 11%
Saturated Fat 2g 10%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 4g 20%
Trans Fat 1g 50%
Cholesterol 75mg 25%
Sodium 1976mg 82%
Potassium 591mg 13%
Fiber 1g 4%
Sugar 3g 6%
Vitamin A 2105IU 42%
Vitamin C 10mg 11%
Calcium 48mg 5%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

174 reviews
Excellent

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