Chicken Alfredo Lasagna Rolls
User Reviews
4.6
141 reviews
Excellent
-
Prep Time
20 mins
-
Cook Time
20 mins
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Total Time
1 hr
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Servings
10
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Calories
316 kcal
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Course
Main Course
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Cuisine
American
Chicken Alfredo Lasagna Rolls
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These Chicken Alfredo Lasagna Roll Ups are all of the flavors of classic Chicken Alfredo rolled up into lasagna noodles to make easy lasagna rolls. A simple weeknight dinner recipe that the whole family will love.
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Ingredients
- 10 lasagna noodles
- 3 cups chicken cooked and shredded
- 16 ounces ricotta cheese
- 1 teaspoon salt
- 1 teaspoon Italian seasoning
- ½ teaspoon onion powder
- ½ teaspoon garlic powder
- 1.5 cups Alfredo sauce jarred
- 2 cups mozzarella shredded
- 1 cup parmesan shredded
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Instructions
- Bring a pot of water to a boil.
- Add lasagna noodles and cook according to package instructions until al dente.
- Drain water from the pot and place noodles on a flat surface. (I suggest using a piece of parchment paper).
- Preheat oven to 350 degrees F.
- In a large bowl combine shredded chicken, ricotta cheese, salt, onion powder, garlic powder, and Italian seasoning.
- With the lasagna noodles on a flat surface spread 3 ounces of the chicken mixture on each noodle. Leave 1/3 of the noodle bare.
- Top the chicken mixture with 1-2 tablespoons of Alfredo sauce.
- Starting at the end of the noodle roll it up, rolling towards the bare end of the noodle.
- Add 1/4 cup of Alfredo sauce to the bottom of a casserole dish.
- Place each lasagna roll up into the casserole dish.
- Pour the remaining Alfredo sauce over the lasagna roll ups.
- Top with shredded mozzarella and Parmesan cheese.
- Cover dish with aluminum foil and bake for 20 minutes.
- After 20 minutes remove the aluminum foil and continue to bake for 10 minutes or until the cheese is melted and bubbling.
- Enjoy!
Notes
- Note: You can save time by using rotisserie chicken for your shredded chicken.
Nutrition Information
Show Details
Calories
316kcal
(16%)
Carbohydrates
21g
(7%)
Protein
20g
(40%)
Fat
16g
(25%)
Saturated Fat
9g
(45%)
Cholesterol
59mg
(20%)
Sodium
583mg
(24%)
Potassium
131mg
(4%)
Fiber
1g
(4%)
Vitamin A
455IU
(9%)
Vitamin C
0.2mg
(0%)
Calcium
335mg
(34%)
Iron
1.4mg
(8%)
Nutrition Facts
Serving: 10Serving
Amount Per Serving
Calories 316 kcal
% Daily Value*
| Calories | 316kcal | 16% |
| Carbohydrates | 21g | 7% |
| Protein | 20g | 40% |
| Fat | 16g | 25% |
| Saturated Fat | 9g | 45% |
| Cholesterol | 59mg | 20% |
| Sodium | 583mg | 24% |
| Potassium | 131mg | 3% |
| Fiber | 1g | 4% |
| Vitamin A | 455IU | 9% |
| Vitamin C | 0.2mg | 0% |
| Calcium | 335mg | 34% |
| Iron | 1.4mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.6
141 reviews
Excellent
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