Chicken Alfredo Ravioli Bake

User Reviews

5.0

18 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    30 mins

  • Servings

    4

  • Calories

    657 kcal

  • Course

    Main Course

  • Cuisine

    American

Chicken Alfredo Ravioli Bake

Busy families will adore this 5-ingredient cheesy chicken Alfredo ravioli bake recipe! It's so quick, very comforting, and easy to assemble.

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Ingredients

Servings
  • 9 ounces refrigerated cheese ravioli
  • 1 (15 ounce) jar Alfredo sauce
  • 2 cups cooked chicken (I used rotisserie) shredded
  • 1/2 cup freshly grated Parmesan cheese
  • 1 cup shredded Mozzarella cheese
  • salt & pepper to taste
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Instructions

  1. Preheat your oven to 375F and move the rack to the top third of the oven.
  2. Spread 1/3 of the Alfredo sauce on the bottom of a 8x8 baking dish, then add half the ravioli in an even layer.
  3. Top the ravioli with all of the chicken, and then spoon another 1/3 of the Alfredo sauce on top.
  4. Add the remaining ravioli on top of the chicken in an even layer, and then spoon on the rest of the Alfredo sauce.
  5. Top the with parmesan and then the mozzarella.
  6. Bake, uncovered, for 20 minutes or until hot and bubbly. Broil (watch it carefully) for a few minutes to brown the top, then take it out of the oven and let it rest for a few minutes prior to serving. Season with salt & pepper if needed.

Notes

  • There is no need to pre-cook the ravioli. It will cook in the oven. I have not tested this recipe with frozen ravioli. I would probably thaw it first, but if you want to try cooking it from frozen, it will likely need more time.

Nutrition Information

Show Details
Calories 657kcal (33%) Carbohydrates 32g (11%) Protein 40g (80%) Fat 39g (60%) Saturated Fat 18g (90%) Polyunsaturated Fat 6g Monounsaturated Fat 9g Cholesterol 190mg (63%) Sodium 1555mg (65%) Potassium 205mg (6%) Fiber 2g (8%) Sugar 3g (6%) Vitamin A 326IU (7%) Calcium 273mg (27%) Iron 8mg (44%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 657 kcal

% Daily Value*

Calories 657kcal 33%
Carbohydrates 32g 11%
Protein 40g 80%
Fat 39g 60%
Saturated Fat 18g 90%
Polyunsaturated Fat 6g 35%
Monounsaturated Fat 9g 45%
Cholesterol 190mg 63%
Sodium 1555mg 65%
Potassium 205mg 4%
Fiber 2g 8%
Sugar 3g 6%
Vitamin A 326IU 7%
Calcium 273mg 27%
Iron 8mg 44%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

18 reviews
Excellent

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