Chicken and Avocado Soup
User Reviews
4.8
Chicken and Avocado Soup
Description
Chicken and Avocado Soup combines sautéed scallions and garlic with fresh tomatoes to start a gently spiced broth using chicken stock, cumin, and optional chipotle chili powder. Chicken breast is shredded for tender protein pieces dispersed in the savory broth. The preparation highlights fresh and mild flavors without heaviness.
Before serving, diced avocado, remaining scallions, and cilantro are added to each bowl, providing a contrast of creaminess and fresh herbal brightness. Lime wedges allow diners to add a refreshing citrus note, which brightens the soup further and balances the richness of the avocado.
This soup works well as a light meal or starter and can be prepared in advance, with some components assembled just before serving to retain freshness of the avocado and herbs.
Ingredients
- 2 tsp olive oil
- 1-1/2 cups scallions (chopped fine)
- 2 cloves garlic (minced)
- 1 tomato diced, medium
- 5 cups chicken broth reduced sodium
- 2 cups chicken breast 12 oz, shredded
- 8 ounces avocado 2 small ripe hass, diced
- 1/3 cup cilantro chopped
- 4 lime wedges
- kosher salt to taste
- black pepper to taste
- 1/8 teaspoon cumin
- pinch chipotle chile powder (optional)
Instructions
- Heat a large pot over medium heat.
- Add the oil, 1 cup of scallions and garlic. Sauté about 2 to 3 minutes until soft then add the tomatoes and sauté another minute, until soft.
- Add chicken stock, cumin and chile powder and bring to a boil. Simmer, covered on low for about 15 minutes.
- In four bowls, fill each with 1/2 cup chicken, 1/2 avocado, remainder of the scallions, and cilantro. Ladle 1 cup chicken broth over the chicken and serve with a lime wedge.
Nutrition Information
Show DetailsNutrition Facts
Serving: 4servings
Amount Per Serving
Calories 297 kcal
% Daily Value*
| Serving | 13/4 cups | |
| Calories | 297kcal | 15% |
| Carbohydrates | 14.5g | 5% |
| Protein | 31g | 62% |
| Fat | 14g | 22% |
| Saturated Fat | 2.5g | 13% |
| Cholesterol | 72.5mg | 24% |
| Sodium | 789.5mg | 33% |
| Fiber | 7.5g | 30% |
| Sugar | 2.5g | 5% |
* Percent Daily Values are based on a 2,000 calorie diet.