Chicken and Green Bean Casserole

Name: Chicken and Green Bean Casserole
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 6 serving
Ingredients: 3 medium boneless skinless chicken breasts; 1 tablespoon olive oil; salt and ground black pepper; 1 can cream of mushroom soup; 1 cup sour cream; 2/3 cup 2% milk; 2 cups shredded cheddar cheese; 1 teaspoon garlic powder; 1 teaspoon onion powder; 1/2 teaspoon salt; 1/4 teaspoon ground black pepper; 2 cans green beans; 6 ounces French fried onions

User Reviews

5.0

3 reviews

Excellent

Prep Time
15 mins
Cook Time
15 mins
Total Time
35 mins
Servings
6
Calories
566 kcal
Course
Main Course
Cuisine
American

Chicken and Green Bean Casserole

Joshua Guerrero

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This Chicken and Green Bean Casserole is an easy weeknight meal packed with cheesy chicken in a creamy sauce. The crunchy French-fried onions on top add the perfect finishing touch.

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Ingredients

Servings

3 medium boneless skinless chicken breasts cut into 1" cubes
1 tablespoon olive oil
salt and ground black pepper to season the chicken
1 can cream of mushroom soup 10.5 ounces
1 cup sour cream
2/3 cup 2% milk
2 cups shredded cheddar cheese divided
1 teaspoon garlic powder
1 teaspoon onion powder
1/2 teaspoon salt
1/4 teaspoon ground black pepper
2 cans green beans drained, 14.5 ounces each
6 ounces French fried onions

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Instructions

Heat 1 tablespoon olive oil in a large skillet over medium heat. Season the cubed chicken with salt and pepper. Cook the chicken for 6-8 minutes, stirring occasionally, until golden brown and fully cooked through. Set aside. 3 medium boneless skinless chicken breasts, 1 tablespoon olive oil, salt and ground black pepper
Preheat oven to 375°F. Spray a 9x13-inch baking dish with cooking spray.
In a large bowl, mix together cream of mushroom soup, sour cream, and milk until smooth. Add garlic powder, onion powder, salt, and pepper to the mixture. Stir to combine. 2 cans green beans, 1 cup sour cream, 2/3 cup 2% milk, 1 teaspoon garlic powder, 1 teaspoon onion powder, 1/2 teaspoon salt, 1/4 teaspoon ground black pepper
Fold in the diced chicken, drained green beans, and 1 cup of the shredded cheese. 2 cans green beans, 2 cups shredded cheddar cheese
Transfer the mixture to the prepared baking dish. Top with the remaining 1 cup of shredded cheese and french fried onions. 6 ounces French Fried onions
Bake for 20 minutes until heated through.

Notes

Refer to the article above for more tips and tricks.
The calories shown are based on the recipe serving 6, with 1 serving being 1/6 of the casserole. Since different brands of ingredients have different nutritional information, the calories shown are just an estimate. **We are not dietitians and recommend you seek a nutritionist for exact nutritional information. **

Nutrition Information

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Calories 566kcal (28%) Carbohydrates 25g (8%) Protein 27g (54%) Fat 40g (62%) Saturated Fat 19g (95%) Polyunsaturated Fat 1g Monounsaturated Fat 7g Trans Fat 0.03g Cholesterol 101mg (34%) Sodium 1132mg (47%) Potassium 581mg (17%) Fiber 3g (12%) Sugar 6g (12%) Vitamin A 1263IU (25%) Vitamin C 12mg (13%) Calcium 376mg (38%) Iron 2mg (11%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 566 kcal

% Daily Value*

Calories	566kcal	28%
Carbohydrates	25g	8%
Protein	27g	54%
Fat	40g	62%
Saturated Fat	19g	95%
Polyunsaturated Fat	1g	6%
Monounsaturated Fat	7g	35%
Trans Fat	0.03g	2%
Cholesterol	101mg	34%
Sodium	1132mg	47%
Potassium	581mg	12%
Fiber	3g	12%
Sugar	6g	12%
Vitamin A	1263IU	25%
Vitamin C	12mg	13%
Calcium	376mg	38%
Iron	2mg	11%