Chicken Crescent Rolls
User Reviews
5
-
Prep Time
15 mins
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Cook Time
30 mins
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Total Time
45 mins
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Servings
8
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Calories
143 kcal
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Course
Main Course, Dinner
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Cuisine
American
Chicken Crescent Rolls
Description
This recipe starts by melting cream cheese into canned cream of chicken soup and mixing in ranch seasoning to form a creamy sauce. The sauce is combined with cooked shredded chicken and chopped green onions for added texture and flavor. Crescent roll dough triangles are filled with a spoonful of the chicken mixture and folded to encase the filling, forming bite-sized packets.
Placed in a prepared baking dish, the rolls bake at 375°F for 20 to 25 minutes until the dough turns golden and flaky. The reserved sauce is poured around the packets during baking to keep them moist. These rolls offer a balance of creamy and flaky textures, making them suitable for casual dinners, parties, or as a warm appetizer.
Ingredients
- 2 crescent roll dough refrigerated, 8-ounce cans
- 2 cream of chicken soup 10.5 ounce cans
- 8 ounce cream cheese package
- 3 cups chicken fully cooked, shredded
- 1 Ranch dressing mix package
- 2 green onion chopped
Instructions
- Preheat oven to 375F. Prepare a 9x13-inch baking dish by spraying with non-stick cooking spray.
- Pour the canned soup and cream cheese into a medium pot and heat on the stove over medium heat, stirring often, until the cream cheese is melted and incorporated into the soup. Add the ranch dressing mix and remove the sauce from the heat.
- Reserve 1 cup of the sauce, then add the rest to a medium mixing bowl. Add the shredded chicken and green onions; stir well to combine.
- Separate the crescent roll dough and scoop a spoonful of the chicken mixture onto the wide end of each crescent roll and fold the long point of the dough over and around the chicken to create a little packet. Place each packet into the prepared baking dish.
- Pour the reserved gravy around the chicken packets in the pan.
- Bake for 20-25 minutes until golden brown. Serve warm.
Nutrition Information
Show DetailsNutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 143 kcal
% Daily Value*
| Calories | 143kcal | 7% |
| Carbohydrates | 5g | 2% |
| Protein | 18g | 36% |
| Fat | 5g | 8% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 2g | 10% |
| Cholesterol | 43mg | 14% |
| Sodium | 305mg | 13% |
| Potassium | 207mg | 4% |
| Fiber | 0.1g | 0% |
| Sugar | 2g | 4% |
| Vitamin A | 67IU | 1% |
| Vitamin C | 1mg | 1% |
| Calcium | 108mg | 11% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
5
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