Chicken Divan

User Reviews

4.3

321 reviews
Good
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    30 mins

  • Servings

    6

  • Calories

    305 kcal

  • Course

    Dinner

  • Cuisine

    American

Chicken Divan

This Chicken Divan is the chicken casserole of your dreams! Cheesy, creamy, made with chicken, and tender florets of broccoli topped with a crunchy panko topping. With 5 minutes of prep, you'll have dinner on the table in less than 30 minutes!

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Ingredients

Servings
  • 1 pound broccoli chopped
  • 2 cups chicken cooked, cubed
  • 10.75 ounce condensed cream of chicken soup 1 can
  • ½ cup sour cream
  • 1 ½ cups cheddar cheese shredded
  • cup milk
  • ¼ teaspoon salt or to taste
  • ½ teaspoon pepper or to taste

Topping

  • ¼ cup breadcrumbs I used Panko
  • 1 tablespoon butter
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Instructions

  1. Prep: Preheat oven to 450℉. Place broccoli in a large pot boiling water and cook 3 to 5 minutes or just until tender crisp.  Drain well.
  2. Mix: In a large bowl combine the cooked chicken, chicken soup, sour cream, 1 cup of the cheese, milk, salt and pepper. Stir in the broccoli.
  3. Dump: Transfer to a 9x13-inch casserole dish. Top with remaining cheese.
  4. Top: In a small bowl toss the breadcrumbs together with the butter. Sprinkle the breadcrumbs over the casserole.
  5. Bake: Place the casserole dish in the oven and bake for 20 minutes or until bubbly.
Equipments used:

Notes

  • You can wrap your casserole dish well with foil, or transfer the leftovers to an airtight container. Store in the fridge for 3-5 days.
  • Reheat either in the microwave, or you can use the oven. Preheat the oven to 400F. If not already in one, transfer the leftovers to a casserole dish, cover with foil, and bake for 8-10 minutes or until heated through.

Nutrition Information

Show Details
Serving 1serving Calories 305kcal (15%) Carbohydrates 14g (5%) Protein 15g (30%) Fat 22g (34%) Saturated Fat 11g (55%) Cholesterol 64mg (21%) Sodium 721mg (30%) Potassium 379mg (11%) Fiber 2g (8%) Sugar 3g (6%) Vitamin A 1072IU (21%) Vitamin C 68mg (76%) Calcium 293mg (29%) Iron 2mg (11%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 305 kcal

% Daily Value*

Serving 1serving
Calories 305kcal 15%
Carbohydrates 14g 5%
Protein 15g 30%
Fat 22g 34%
Saturated Fat 11g 55%
Cholesterol 64mg 21%
Sodium 721mg 30%
Potassium 379mg 8%
Fiber 2g 8%
Sugar 3g 6%
Vitamin A 1072IU 21%
Vitamin C 68mg 76%
Calcium 293mg 29%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.3

321 reviews
Good

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