Chicken Divan

User Reviews

5.0

9 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Total Time

    45 mins

  • Servings

    8

  • Calories

    433 kcal

  • Course

    Dinner

  • Cuisine

    American

Chicken Divan

Our Chicken Divan recipe is loaded with tender chicken and broccoli in a cheesy sauce. This classic dish is so creamy and packed with flavor.

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Ingredients

Servings
  • 4 chicken breasts cut into 1-inch pieces
  • 2 .5 ounce cans cream of chicken soup
  • 1 cup cheddar cheese shredded, plus more for topping if desired
  • 1 cup sour cream
  • 1/2 cup mayonnaise
  • 2 tablespoons lemon juice
  • 1/2 teaspoon curry powder
  • 1 head broccoli chopped into bite sized pieces
  • rice for serving
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Instructions

  1. Preheat oven to 350. Spray the bottom of a 9x13 pan with cooking spray. Add chicken pieces, then broccoli pieces.
  2. Mix all remaining ingredients in a large bowl.
  3. Place spoonfuls of sauce all over the chicken and broccoli. Spread out with a spatula.
  4. Bake for 30 minutes. If desired, add more shredded cheese on top for the last 5 minutes.
  5. Serve over rice or mashed potatoes.

Notes

  • Rice is not included in the nutrition facts. 
  • Optional crunchy topping: mix 2 cups of crushed Ritz crackers (or corn flakes or panko breadcrumbs) with 1/2 cup of melted butter. Sprinkle over the top of the casserole before baking. 
  • You can add the rice in before baking. Add 3 cups of cooked rice onto the top of the broccoli, before the sauce layer. 
  • Store leftovers in an airtight container.

Nutrition Information

Show Details
Calories 433kcal (22%) Carbohydrates 12g (4%) Protein 32g (64%) Fat 28g (43%) Saturated Fat 9g (45%) Polyunsaturated Fat 8g Monounsaturated Fat 7g Trans Fat 0.04g Cholesterol 115mg (38%) Sodium 869mg (36%) Potassium 750mg (21%) Fiber 2g (8%) Sugar 3g (6%) Vitamin A 974IU (19%) Vitamin C 71mg (79%) Calcium 183mg (18%) Iron 2mg (11%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 433 kcal

% Daily Value*

Calories 433kcal 22%
Carbohydrates 12g 4%
Protein 32g 64%
Fat 28g 43%
Saturated Fat 9g 45%
Polyunsaturated Fat 8g 47%
Monounsaturated Fat 7g 35%
Trans Fat 0.04g 2%
Cholesterol 115mg 38%
Sodium 869mg 36%
Potassium 750mg 16%
Fiber 2g 8%
Sugar 3g 6%
Vitamin A 974IU 19%
Vitamin C 71mg 79%
Calcium 183mg 18%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

9 reviews
Excellent

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