Chicken Fajita Recipe

Name: Chicken Fajita Recipe
Prep time: 10 min
Cook time: 18 min
Total time: 28 min
Yield: 6 serving
Ingredients: 4 pieces skinless chicken breast; 1 medium yellow onion; 1/2 cup red bell pepper; 1/2 cup green bell pepper; 1/2 cup yellow bell pepper; 1 tablespoon olive oil; 2 tablespoons lime juice; 1/4 teaspoon chilli powder; 1/2 teaspoon garlic powder; 1/2 teaspoon cumin; 1 teaspoon paprika; 2 tablespoons olive oil; 1 teaspoon salt; 1/2 teaspoon ground black pepper

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Prep Time
10 mins
Cook Time
10 mins
Total Time
28 mins
Servings
6
Course
Others

Chicken Fajita Recipe

Travis Ellis

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A simple and flavorful recipe that's sure to be a favorite.

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Ingredients

Servings

4 pieces skinless chicken breast sliced lengthwise
1 medium yellow onion sliced
1/2 cup red bell pepper sliced lenghtwise
1/2 cup green bell pepper sliced lenghtwise
1/2 cup yellow bell pepper sliced lenghtwise
1 tablespoon olive oil

Marinade ingredients:

2 tablespoons lime juice
1/4 teaspoon chilli powder
1/2 teaspoon garlic powder
1/2 teaspoon cumin
1 teaspoon paprika
2 tablespoons olive oil
1 teaspoon salt
1/2 teaspoon ground black pepper

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Instructions

In a mixing bowl, combine all the marinade ingredients then mix.
Put the chicken breast slices in the mixing bowl then cover with marinade. Let stand for at least 1 hour.
Grill the chicken for 3 to 4 minutes.
Heat a cooking pan and pour-in 1 tablespoon of olive oil.
When the oil becomes hot, put-in the onion and bell peppers then stir. Cook for a minute.
Add the grilled chicken and cook for 2 to 4 minutes more.
Meanwhile, heat a fajita plate (sizzling plate) then transfer the cooked Chicken Fajitas.
Serve with hot flour tortillas, sour cream, and salsa.
Share and enjoy!