Chicken Pot Pie Soup

User Reviews

5

6 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    20 mins

  • Total Time

    30 mins

  • Servings

    8

  • Calories

    313 kcal

  • Course

    Main Course, Soup

  • Cuisine

    American

Chicken Pot Pie Soup

This easy and delicious Chicken Pot Pie Soup with hearty veggies and juicy chicken is the ultimate comfort food!

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Ingredients

Servings
  • 4 cups chicken cut into bite size pieces, cooked
  • 6 cups chicken stock
  • 8 ounces mascarpone cheese
  • 1 cup green beans cut, frozen
  • 1 cup carrot frozen
  • ½ cup peas frozen
  • 2 celery ribs chopped
  • ½ yellow onion diced
  • 3 cloves garlic minced
  • 1 tablespoon butter
  • 1 tablespoon olive oil
  • 2 teaspoons lemon thyme or thyme, fresh
  • 1 teaspoon salt divided
  • ¼ teaspoon black pepper ground
  • ¼ teaspoon xanthan gum

Instructions

  1. Heat a large pot or dutch oven to medium and add in the butter, olive oil, onion, celery, pepper and half the salt.
  2. Sauté until tender, then add in the garlic and sauté for about 15 seconds, making sure not to brown it.
  3. Add in the chicken, peas, carrots, green beans, lemon thyme, remaining salt and chicken stock. Bring to a simmer and cook partially covered for 15 minutes.
  4. Add the mascarpone cheese to a heat proof bowl and whisk in a ladle full of the hot stock. Once it’s well combined with no lumps, slowly whisk in the xanthan gum, then pour the mixture into the soup and stir.
  5. Continue cooking uncovered for another 5 minutes or until thickened to your liking, then serve.

Notes

  • If you can't find mascarpone cheese, you can substitute with 4 ounces of cream cheese and ½ cup of heavy cream. 

Nutrition Information

Show Details
Calories 313kcal (16%) Carbohydrates 5g (2%) Protein 23g (46%) Fat 13g (20%) Saturated Fat 9g (45%) Fiber 1g (4%) Sugar 3g (6%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 313 kcal

% Daily Value*

Calories 313kcal 16%
Carbohydrates 5g 2%
Protein 23g 46%
Fat 13g 20%
Saturated Fat 9g 45%
Fiber 1g 4%
Sugar 3g 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5

6 reviews
Excellent

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