Chicken Protein Bowl

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  • Prep Time

    5 mins

  • Total Time

    5 mins

  • Servings

    4 servings

  • Calories

    479 kcal

  • Course

    Lunch, Dinner

  • Cuisine

    British

Chicken Protein Bowl

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Looking for an easy and healthy meal prep option? Try this Chicken Protein Bowl recipe. It's loaded with lean protein, fresh veggies, and quinoa.

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Ingredients

Servings
  • 2 chicken breast cooked
  • 4 portion brown rice mix
  • 4 portion quinoa mix
  • 120 g black beans canned; drained weight
  • 100 g sweetcorn canned; drained weight
  • 2 head romaine lettuce chopped
  • 40 g feta cheese
  • 4 ervings red onion pickled
  • 0.5 cucumber diced
  • 12 cherry tomato quartered
  • 4 mini pepper sliced
  • 200 g Greek yogurt
  • 5 g cilantro finely chopped, fresh
  • 1 lime juice only
  • 1 pinch salt sea salt
  • 1 pinch black pepper ground

Instructions

  1. Build your bowl with lettuce, rice, quinoa, corn, beans, cucumber, tomato, peppers, red onions and cheese.
  2. Combine the yogurt, coriander, salt, pepper and lime juice and add to the bowl.
  3. Add the cooked chicken and enjoy.

Notes

  • If you are going to add avocado to these power bowls, then do that just before you are going to serve them to avoid them going brown.
  • If you prefer your chicken warm, store it separately and reheat it in the microwave for about 1-2 minutes before adding it to the bowl.
  • For some extra crunch, you can top this with some toasted walnuts or almonds.
  • If you are adding a dressing to this, do so just before serving so everything doesn't get soggy.
  • You could add a spoonful of hummus to add some extra protein and some creaminess.

Nutrition Information

Show Details
Serving 1portion Calories 479kcal (24%) Carbohydrates 60g (20%) Protein 43g (86%) Fat 9g (14%) Saturated Fat 3g (15%) Polyunsaturated Fat 2g (12%) Monounsaturated Fat 3g (15%) Trans Fat 0.02g (1%) Cholesterol 84mg (28%) Sodium 319mg (13%) Potassium 1846mg (39%) Fiber 14g (56%) Sugar 10g (20%) Vitamin A 28657IU (573%) Vitamin C 69mg (77%) Calcium 262mg (26%) Iron 6mg (33%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 479 kcal

% Daily Value*

Serving 1portion
Calories 479kcal 24%
Carbohydrates 60g 20%
Protein 43g 86%
Fat 9g 14%
Saturated Fat 3g 15%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 3g 15%
Trans Fat 0.02g 1%
Cholesterol 84mg 28%
Sodium 319mg 13%
Potassium 1846mg 39%
Fiber 14g 56%
Sugar 10g 20%
Vitamin A 28657IU 573%
Vitamin C 69mg 77%
Calcium 262mg 26%
Iron 6mg 33%

* Percent Daily Values are based on a 2,000 calorie diet.

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