Chicken Sisig
User Reviews
4.1
32 reviews
Good
Chicken Sisig
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Sizzling Chicken Sisig is creamy, deliciously spicy, and sure to be a crowd favorite. This Filipino-style dish is perfect as an appetizer or main dish.
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Ingredients
- 1 /2 cup canola oil
- 3 cloves garlic peeled and minced
- 4 cups chicken cooked
- 1 tablespoon soy sauce
- ¼ pound chicken liver
- 1 onion peeled and chopped
- ¼ cup calamansi juice or lime juice
- salt to taste
- black pepper to taste
- ¼ cup mayonnaise
- 2 Thai Chili pepper chopped
Instructions
- Place sizzling metal plate in a 450 F oven for about 10 minutes to preheat.
- In a wide pan over medium-high heat, heat 1 tablespoon of the oil. Add garlic and cook until softened.
- Add chopped chicken and spread across the surface of the pan. Cook, turning on sides as needed, for about 2 to 3 minutes or until lightly brown and begins to crisp.
- Add soy sauce and continue to cook, stirring as needed, for another 30 to 40 seconds or until sauce is mostly absorbed.
- In a pan over medium heat, heat the remaining oil until hot. Gently add chicken livers and cook, turning as needed, until crispy and fully cooked.
- With a slotted spoon, remove from pan and drain on paper towels. Let cool to touch and chop.
- In a large bowl, combine chicken, liver, onions, chili peppers, and calamansi juice.
- Add mayonnaise and stir until well-combined. Season with salt and pepper to taste.
- Carefully place the preheated sizzle metal plate on the wood bottom.
- Transfer chicken mixture onto sizzle plate and garnish with additional chopped or sliced chili peppers if desired. Serve immediately.
Notes
- If you want to cut down on prep time, you can swap the chicken livers with liver spread and omit the mayonnaise.
Nutrition Information
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Calories
306kcal
(15%)
Carbohydrates
2g
(1%)
Protein
23g
(46%)
Fat
21g
(32%)
Saturated Fat
4g
(20%)
Cholesterol
74mg
(25%)
Sodium
463mg
(19%)
Potassium
248mg
(5%)
Sugar
1g
(2%)
Vitamin A
95IU
(2%)
Vitamin C
2.7mg
(3%)
Calcium
18mg
(2%)
Iron
1.4mg
(8%)
Nutrition Facts
Serving: 6Servings
Amount Per Serving
Calories 306 kcal
% Daily Value*
| Calories | 306kcal | 15% |
| Carbohydrates | 2g | 1% |
| Protein | 23g | 46% |
| Fat | 21g | 32% |
| Saturated Fat | 4g | 20% |
| Cholesterol | 74mg | 25% |
| Sodium | 463mg | 19% |
| Potassium | 248mg | 5% |
| Sugar | 1g | 2% |
| Vitamin A | 95IU | 2% |
| Vitamin C | 2.7mg | 3% |
| Calcium | 18mg | 2% |
| Iron | 1.4mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.1
32 reviews
Good
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