China Coast Salad Dressing (Teriyaki Restaurant)
User Reviews
4.8
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Prep Time
10 mins
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Total Time
10 mins
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Servings
12 servings
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Calories
188 kcal
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Course
Condiments
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Cuisine
Chinese
China Coast Salad Dressing (Teriyaki Restaurant)
Description
This dressing from the China Coast Teriyaki Restaurant mixes mayonnaise with rice vinegar and granulated sugar for a creamy and tangy base. Sesame oil and soy sauce add savory notes and an Asian-inspired flavor profile, while garlic powder provides a mild aroma and depth. The ingredients are pureed until well combined and creamy.
The dressing is stored chilled and tossed with salads just before serving to keep vegetables crisp. Its balance of acidity, sweetness, and umami complements crisp salad ingredients typical of Asian-style preparations.
Ingredients
- 1 cup mayonnaise
- 10 tbsp rice vinegar
- 4 tbsp granulated sugar white
- 4 tbsp sesame oil
- 2 tbsp soy sauce
- 1/2 tsp garlic powder
Instructions
- Place all the ingredients into a blender. Pulse until creamy and well combined.
- Pop the dressing into an airtight container and refrigerate until cold. Toss into your favorite Asian-style salad and enjoy!
Nutrition Information
Show DetailsNutrition Facts
Serving: 12servings
Amount Per Serving
Calories 188 kcal
% Daily Value*
| Calories | 188kcal | 9% |
| Carbohydrates | 4g | 1% |
| Protein | 1g | 2% |
| Fat | 19g | 29% |
| Saturated Fat | 3g | 15% |
| Polyunsaturated Fat | 10g | 59% |
| Monounsaturated Fat | 5g | 25% |
| Trans Fat | 1g | 50% |
| Cholesterol | 8mg | 3% |
| Sodium | 286mg | 12% |
| Potassium | 12mg | 0% |
| Fiber | 1g | 4% |
| Sugar | 4g | 8% |
| Vitamin A | 12IU | 0% |
| Vitamin C | 1mg | 1% |
| Calcium | 3mg | 0% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.