Chipotle Corn Salsa

User Reviews

5

21 reviews
Excellent
  • Prep Time

    10 mins

  • Additional Time

    1 hr

  • Total Time

    1 hr 10 mins

  • Calories

    378 kcal

  • Course

    Appetizer

  • Cuisine

    American, Mexican

Chipotle Corn Salsa

Chipotle Corn Salsa combines sweet yellow corn with finely chopped jalapeños, red onion, fresh cilantro, and citrus juices for bright acidity, balanced with salt and optional black pepper. Letting the mixture rest in the fridge allows the flavors to meld, producing a flavorful, smoky salsa with a zip of heat and fresh herbaceous notes.

Description

This salsa features whole yellow corn providing sweetness and texture as the base with jalapeños adding a smoked, spicy kick. Red onion contributes sharpness and crunch, while fresh cilantro brings herbal freshness. Lime and lemon juices brighten the mixture and enhance its overall flavor.

After mixing, the salsa is refrigerated for about an hour to combine and deepen the flavors. It is typically served chilled and pairs well with chips or as a topping for grilled meats or tacos. The seasoning can be adjusted with kosher salt and black pepper to taste.

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Ingredients

  • 1 lb yellow corn drained - or fresh grilled corn, canned
  • 2 jalapeños de-veined and de-seeded, and very finely chopped
  • 1 red onion very finely diced, small
  • 1/4 cup cilantro chopped, fresh
  • 1 lime juiced
  • 1 teaspoon lemon juice
  • kosher salt to taste
  • black pepper optionally - to taste, ground

Instructions

  1. Prepare all the ingredients and add them to a large mixing bowl.
  2. Stir, adjust for salt. Cover and let sit in the fridge for an hour for the flavors to meld together.
  3. Give the salsa another good stir and serve with chips.

Nutrition Information

Show Details
Calories 378kcal (19%) Carbohydrates 84g (28%) Protein 12g (24%) Fat 6g (9%) Saturated Fat 1g (5%) Polyunsaturated Fat 2g (12%) Monounsaturated Fat 2g (10%) Sodium 938mg (39%) Potassium 923mg (20%) Fiber 14g (56%) Sugar 27g (54%) Vitamin A 812IU (16%) Vitamin C 71mg (79%) Calcium 67mg (7%) Iron 2mg (11%)

Nutrition Facts

Serving: 1Serving

Amount Per Serving

Calories 378 kcal

% Daily Value*

Calories 378kcal 19%
Carbohydrates 84g 28%
Protein 12g 24%
Fat 6g 9%
Saturated Fat 1g 5%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 2g 10%
Sodium 938mg 39%
Potassium 923mg 20%
Fiber 14g 56%
Sugar 27g 54%
Vitamin A 812IU 16%
Vitamin C 71mg 79%
Calcium 67mg 7%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5

21 reviews
Excellent

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