Chipotle Ground Turkey Chili
User Reviews
5.0
3 reviews
Excellent
Chipotle Ground Turkey Chili
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This chipotle ground turkey chili is full of healthy deliciousness with just a touch of chipotle pepper heat. It's super simple to make and ready in just an hour!
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Ingredients
- 1 tablespoon olive oil
- 1 large yellow onion chopped
- 2 cups diced green bell pepper
- 1 pound ground turkey
- 4 cloves garlic minced or grated
- 2 whole chipotle peppers in adobo sauce seeded and minced
- 3 tablespoons chili powder
- 2 teaspoons ground cumin
- 1 teaspoon smoked paprika
- 1 teaspoon dried oregano
- 32 ounces chicken stock
- 2 (14 ounce) cans fire roasted diced tomatoes
- 1 (15 ounce) can black beans rinsed and drained
- 1 (15 ounce) can red kidney beans rinsed and drained
- 1 (4 ounce) can diced green chiles
- 2 cups frozen sweet corn kernels
- For topping - shredded cheese Greek yogurt, minced cilantro or tortilla chips
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Instructions
- Add olive oil to a 5-quart soup pot and set over medium-high heat. When the oil is hot, add the diced onion and bell pepper. Cook for about 5 minutes or until the onion starts to turn translucent.
- Add in the ground turkey, garlic cloves, minced chipotle peppers, chili powder, ground cumin, smoked paprika and dried oregano. Break down the turkey with a spatula into small pieces and stir to combine to make sure the spices are equally coating the meat and vegetables. Cook for about 10 minutes to help brown the meat.
- Add in the chicken stock, diced tomatoes with their juice, black beans, red kidney beans, diced green chiles and corn kernels. Stir to combine.
- Let simmer over medium heat for about 35 minutes or until thick and flavorful.
- If desired, top with shredded cheese, sour cream, Greek yogurt, minced cilantro and tortilla chips.
Notes
- Topping ideas: shredded cheese, sour cream, Greek yogurt, green onions, diced yellow onion, or tortilla chips.
- Use ground chicken in place of ground turkey.
Nutrition Information
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Serving
1serving
Calories
248kcal
(12%)
Carbohydrates
24g
(8%)
Protein
25g
(50%)
Fat
7g
(11%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
2g
Monounsaturated Fat
3g
Trans Fat
0.01g
Cholesterol
46mg
(15%)
Sodium
326mg
(14%)
Potassium
728mg
(21%)
Fiber
4g
(16%)
Sugar
7g
(14%)
Vitamin A
1709IU
(34%)
Vitamin C
46mg
(51%)
Calcium
48mg
(5%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 6servings
Amount Per Serving
Calories 248 kcal
% Daily Value*
| Serving | 1serving | |
| Calories | 248kcal | 12% |
| Carbohydrates | 24g | 8% |
| Protein | 25g | 50% |
| Fat | 7g | 11% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 2g | 12% |
| Monounsaturated Fat | 3g | 15% |
| Trans Fat | 0.01g | 1% |
| Cholesterol | 46mg | 15% |
| Sodium | 326mg | 14% |
| Potassium | 728mg | 15% |
| Fiber | 4g | 16% |
| Sugar | 7g | 14% |
| Vitamin A | 1709IU | 34% |
| Vitamin C | 46mg | 51% |
| Calcium | 48mg | 5% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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