Chipotle Shrimp

User Reviews

5.0

30 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    20 mins

  • Servings

    4

  • Calories

    510 kcal

  • Course

    Appetizer

  • Cuisine

    Mexican

Chipotle Shrimp

Chipotle Lime Buttered Shrimp is a delicious, spicy shrimp recipe! The chipotle peppers in adobo sauce with lime juice, make this recipe the perfect appetizer!

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Ingredients

Servings
  • 3/4 cup clarified butter
  • 3 chipotle peppers in adobo sauce , minced
  • 3 tablespoons fresh lime juice , plus more for garnish
  • 1 teaspoon lime zest
  • 1 pound large shrimp , shell on
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Instructions

  1. Heat the clarified butter in a small saucepan over low heat. Stir in the fresh lime juice, lime zest and chipotle peppers, set aside.
  2. Heat a large skillet over high heat. Ladle in just barely enough butter to coat the bottom and then add the shrimp. Cook on each side for 2-3 minutes or until pink.
  3. Pour the remaining chipotle-lime butter into the skillet and heat for an additional minute to allow the flavors to marry.
  4. Remove to a serving dish and garnish with fresh limes wedges and serve hot.
  5. If you've tried this recipe, come back and let us know how it was in the comments or star ratings.

Nutrition Information

Show Details
Calories 510kcal (26%) Carbohydrates 1g (0%) Protein 23g (46%) Fat 46g (71%) Saturated Fat 28g (140%) Cholesterol 400mg (133%) Sodium 894mg (37%) Potassium 103mg (3%) Vitamin A 15IU (0%) Vitamin C 8mg (9%) Calcium 164mg (16%) Iron 2.4mg (13%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 510 kcal

% Daily Value*

Calories 510kcal 26%
Carbohydrates 1g 0%
Protein 23g 46%
Fat 46g 71%
Saturated Fat 28g 140%
Cholesterol 400mg 133%
Sodium 894mg 37%
Potassium 103mg 2%
Vitamin A 15IU 0%
Vitamin C 8mg 9%
Calcium 164mg 16%
Iron 2.4mg 13%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

30 reviews
Excellent

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