Chocolate Chip Cookie Shots
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5.0
3 reviews
Excellent
Chocolate Chip Cookie Shots
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Drink your milk and cookies straight from a Chocolate Chip Cookie Shot glass! This fun dessert makes for a great party food. So much fun!
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Ingredients
- 1 cup vegetable shortening
- 1/2 cup brown sugar
- 1/3 cup granulated sugar
- 1 large egg
- 2 teaspoons vanilla extract
- 1/2 teaspoon salt
- 2 cups all-purpose flour
- 2 cups mini chocolate chips divided
Instructions
- Preheat oven to 350 degrees. Lightly grease a nonstick popover pan.
- In a large mixing bowl, use a hand mixer to beat together shortening, brown sugar, and sugar until mixture is fluffy.
- Add in the egg, vanilla extract, and salt and mix until smooth.
- Use a large spoon to stir in flour. Mixture will be really crumbly, but should hold together when pressed. Stir in 1 cup mini chocolate chips until combined.
- Scoop mixture into popover pan and press to the bottom and sides, making sure to leave a hole in the middle for the milk to go later. You only need the sides and bottom to be about 1/4 inch thick. It's hard to get it much thinner.
- Bake in the preheated oven for 18-20 minutes until cookies get a golden brown kiss.
- Carefully remove the cookies from the popover pan. This can be done by placing a large cutting board or pan over the popover sheet and flipping it over. Gently tap the bottoms of the popover cups to loosen. Let cool completely.
- Carefully melt the remaining 1 cup of chocolate chips in a microwave safe bowl by microwaving for 15 seconds at a time, removing and stirring, until chocolate is melted.
- Coat the holes in the cookie cups with the chocolate. Drizzle some in and swirl, or if your chocolate is on the thicker side just give it a good smearing.
- Refrigerate until chocolate is set. Serve by filling the "cups" with milk and enjoy!
Nutrition Information
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Calories
691kcal
(35%)
Carbohydrates
68g
(23%)
Protein
6g
(12%)
Fat
43g
(66%)
Saturated Fat
17g
(85%)
Cholesterol
21mg
(7%)
Sodium
146mg
(6%)
Potassium
350mg
(10%)
Fiber
4g
(16%)
Sugar
38g
(76%)
Vitamin A
55IU
(1%)
Calcium
50mg
(5%)
Iron
4.8mg
(27%)
Nutrition Facts
Serving: 9cups
Amount Per Serving
Calories 691 kcal
% Daily Value*
| Calories | 691kcal | 35% |
| Carbohydrates | 68g | 23% |
| Protein | 6g | 12% |
| Fat | 43g | 66% |
| Saturated Fat | 17g | 85% |
| Cholesterol | 21mg | 7% |
| Sodium | 146mg | 6% |
| Potassium | 350mg | 7% |
| Fiber | 4g | 16% |
| Sugar | 38g | 76% |
| Vitamin A | 55IU | 1% |
| Calcium | 50mg | 5% |
| Iron | 4.8mg | 27% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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