Chocolate Chip Moringa Cookies
User Reviews
5.0
12 reviews
Excellent
Chocolate Chip Moringa Cookies
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Firm on the outside and with chocolate chips swirled in, these moringa cookies are a delciious snack or light treat.
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Ingredients
- 1 cup chickpea flour garbanzo flour, see notes for subs
- ½ cup almond meal
- 1.5 teaspoons moringa powder
- ½ teaspoon baking powder
- 1 egg
- 3 tablespoons coconut oil
- ¼ cup Enjoy Life Chocolate Chips
- ½ teaspoon vanilla extract
- ⅛ teaspoon almond extract
- 3 tablespoons coconut palm sugar
- 1 tablespoon maple syrup
- ⅛ cup almond milk
Instructions
- Preheat the oven to 350 degrees.
- In a large bowl combine all the dry ingredients except the chocolate chips. Melt the coconut oil and combine all the wet ingredients in a smaller bowl except the almond milk.
- Pour wet into dry and mix until everything looks slightly wet. Add in the almond milk and mix again until combined. Then, fold in the chocolate chips.
- Using a trigger ice cream scoop, portion out the cookies onto your silicone mat or lined baking tray. Use a fork to press them down slightly.
- Bake for 8 minutes, flip the tray and bake for another five minutes. Remove from the oven and let them cool on the tray.
Equipments used:
Notes
- Grab the ingredients you need from my Pantry Staples.
- Pantry Staples.
- Because these energy cookies are made with chickpea flour, they don't have a gooey, fluffy texture.
- Instead, they were made as a snack and are denser. The cookies are harder on the outside but soft on the inside. Similarly, they're tasty but not too sweet.
- And know that if you use straight matcha, the taste is less sweet than the moringa powder.
- I prefer to make these cookies with Matchinga powder to maximize natural energy and immune-system boost.
- If you don't have chickpea flour on hand, you can use gluten-free baking flour. However, you will only need ¾ cups as it absorbs so much.
- Grab the ingredients you need from my Pantry Staples.
Nutrition Information
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Calories
163kcal
(8%)
Carbohydrates
16g
(5%)
Protein
5g
(10%)
Fat
9g
(14%)
Saturated Fat
5g
(25%)
Trans Fat
1g
Cholesterol
17mg
(6%)
Sodium
29mg
(1%)
Potassium
133mg
(4%)
Fiber
2g
(8%)
Sugar
8g
(16%)
Vitamin A
49IU
(1%)
Vitamin C
1mg
(1%)
Calcium
39mg
(4%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 10cookies
Amount Per Serving
Calories 163 kcal
% Daily Value*
| Calories | 163kcal | 8% |
| Carbohydrates | 16g | 5% |
| Protein | 5g | 10% |
| Fat | 9g | 14% |
| Saturated Fat | 5g | 25% |
| Trans Fat | 1g | 50% |
| Cholesterol | 17mg | 6% |
| Sodium | 29mg | 1% |
| Potassium | 133mg | 3% |
| Fiber | 2g | 8% |
| Sugar | 8g | 16% |
| Vitamin A | 49IU | 1% |
| Vitamin C | 1mg | 1% |
| Calcium | 39mg | 4% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
12 reviews
Excellent
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