Chocolate Cranberry Walnut Bark
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0.0
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Unrated
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Servings
16 servings
-
Calories
257 kcal
-
Course
Dessert
Chocolate Cranberry Walnut Bark
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Perfect for any time of day, this recipe delivers great flavor effortlessly.
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Ingredients
- 1 lb Chocolate Almond Bark
- 5 oz package dried cranberries
- ½ c. chopped walnuts
- ¼ c. white melting chocolate
Instructions
- In a double boiler melt chocolate almond bark over low heat. Stir until smooth. Spread out on a baking sheet lined with wax paper.
- Sprinkle with walnuts and cranberries, slightly pushing down on them to adhere them to the chocolate.
- In a small microwave safe bowl melt white chocolate according to package directions. Drizzle over bark.
- Let cool completely. Break into pieces.
- Store in air tight container in refrigerator.
Nutrition Information
Show Details
Calories
257kcal
(13%)
Carbohydrates
30g
(10%)
Protein
1g
(2%)
Fat
14g
(22%)
Saturated Fat
9g
(45%)
Sodium
11mg
(0%)
Potassium
46mg
(1%)
Fiber
1g
(4%)
Sugar
28g
(56%)
Vitamin C
0.1mg
(0%)
Calcium
15mg
(2%)
Iron
0.3mg
(2%)
Nutrition Facts
Serving: 16servings
Amount Per Serving
Calories 257 kcal
% Daily Value*
| Calories | 257kcal | 13% |
| Carbohydrates | 30g | 10% |
| Protein | 1g | 2% |
| Fat | 14g | 22% |
| Saturated Fat | 9g | 45% |
| Sodium | 11mg | 0% |
| Potassium | 46mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 28g | 56% |
| Vitamin C | 0.1mg | 0% |
| Calcium | 15mg | 2% |
| Iron | 0.3mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
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