Chocolate Lasagna

User Reviews

5.0

21 reviews
Excellent
  • Prep Time

    25 mins

  • Chill

    1 hr 5 mins

  • Total Time

    1 hr 30 mins

  • Servings

    15

  • Calories

    456 kcal

  • Course

    Dessert

  • Cuisine

    American

Chocolate Lasagna

Chocolate lovers will swoon over the creamy and crunchy textures of this layered no bake chocolate lasagna. 

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Ingredients

Servings
  • 36 Oreo cookies, (one 14.3 oz package)
  • 6 tablespoons unsalted butter, melted
  • 8 ounces cream cheese, softened
  • ½ cup butter
  • 1 cup powdered sugar
  • 16 ounces whipped topping
  • 2 (3.9-ounce) boxes chocolate instant pudding mix
  • 3 cups milk
  • chocolate bar to make curls with, or chocolate shavings, mini chocolate chips
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Instructions

  1. Begin by crushing Oreos. For a very fine mixture, place Oreos in a food processor. Place in a ziploc baggie and add your melted butter. Mix until it is well combined.
  2. Press into the bottom of a 9x13 pan spreading out to cover the entire bottom of the pan. Chill in the refrigerator while preparing the next layer.
  3. In a medium bowl, blend cream cheese, margarine/butter, powdered sugar, and ½ of the Cool Whip. Blend well and pour over Oreo Crust.
  4. In another bowl, make your pudding by adding your milk to your bowl and instant pudding. Whisk together until pudding thickens. Pour over the cream cheese layer. Refrigerate for at least 5 minutes.
  5. Top off with the rest of your Cool Whip. Add chocolate shavings.
  6. Refrigerate at least 1 hour before serving.

Notes

  • Make ahead of time. Make this no bake chocolate lasagna recipe then refrigerate or freeze with the directions below.
  • STORE. Cover and store this dessert lasagna in the fridge for up to 5 days.
  • FREEZE. Cover pan with plastic wrap then again with aluminum foil. Label and freeze for about 1 month. Thaw in the fridge before serving.

Nutrition Information

Show Details
Calories 456kcal (23%) Carbohydrates 49g (16%) Protein 5g (10%) Fat 27g (42%) Saturated Fat 16g (80%) Polyunsaturated Fat 2g Monounsaturated Fat 7g Trans Fat 0.4g Cholesterol 50mg (17%) Sodium 664mg (28%) Potassium 194mg (6%) Fiber 1g (4%) Sugar 30g (60%) Vitamin A 634IU (13%) Calcium 105mg (11%) Iron 4mg (22%)

Nutrition Facts

Serving: 15Serving

Amount Per Serving

Calories 456 kcal

% Daily Value*

Calories 456kcal 23%
Carbohydrates 49g 16%
Protein 5g 10%
Fat 27g 42%
Saturated Fat 16g 80%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 7g 35%
Trans Fat 0.4g 20%
Cholesterol 50mg 17%
Sodium 664mg 28%
Potassium 194mg 4%
Fiber 1g 4%
Sugar 30g 60%
Vitamin A 634IU 13%
Calcium 105mg 11%
Iron 4mg 22%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

21 reviews
Excellent

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