Chocolate Lasagna
User Reviews
5.0
90 reviews
Excellent
Chocolate Lasagna
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An EASY chocolate layered dessert that is also no bake and utterly decadent and delicious! It's the BEST!
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Ingredients
Crust
- 2 cups Oreo Cookie Crumbs*
- ½ cup butter , melted
- cooking spray
Layers
- 8 ounces cream cheese , softened
- 1 teaspoon vanilla
- 1 cup sugar
- 16 ounces whipped topping , such as Cool Whip, thawed and divided
- 3.4 ounces instant chocolate pudding
- 3.4 ounces instant vanilla pudding
- 3 cups whole milk
- toppings
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Instructions
Crust
- In a mixing bowl, combine Oreo cookie crumbs with melted butter until it forms a paste.
- Coat a 9x13 dish with cooking spray and then press moistened cookie crumbs into the pan.
- Refrigerate for 30 minutes to set. You can also use the freezer if you are short on time.
First Layer
- Using a stand mixer fitted with the paddle attachment or a large mixing bowl with an electric mixer, beat cream cheese until smooth. Add sugar and vanilla.
- Fold in 2 cups (about 8 ounces) whipped topping.
- Spread over chilled crust.
- Place in refrigerator while you make the next layer.
Second Layer
- Using a stand mixer fitted with the whisk or a large mixing bowl with an electric mixer, combine chocolate and vanilla instant pudding with milk. Whisk according to package directions (about 2 minutes) and then sit aside to set.
- Spread over cream cheese layer.
Third Layer
- Spread remaining whipped topping (8 ounces or 2 cups) over pudding layer.
- Cover and refrigerate for a minimum of 4 hours or until ready to serve.
Toppings & Garnish
- Top with sauces and toppings of your choice when ready to serve.
- If you've tried this recipe, come back and let us know how it was in the comments or ratings!
Equipments used:
Notes
- *This equals about 1 14.3 ounce package.
Nutrition Information
Show Details
Calories
348kcal
(17%)
Carbohydrates
41g
(14%)
Protein
4g
(8%)
Fat
19g
(29%)
Saturated Fat
11g
(55%)
Cholesterol
38mg
(13%)
Sodium
326mg
(14%)
Potassium
135mg
(4%)
Fiber
1g
(4%)
Sugar
33g
(66%)
Vitamin A
473IU
(9%)
Calcium
93mg
(9%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 16Serving
Amount Per Serving
Calories 348 kcal
% Daily Value*
| Calories | 348kcal | 17% |
| Carbohydrates | 41g | 14% |
| Protein | 4g | 8% |
| Fat | 19g | 29% |
| Saturated Fat | 11g | 55% |
| Cholesterol | 38mg | 13% |
| Sodium | 326mg | 14% |
| Potassium | 135mg | 3% |
| Fiber | 1g | 4% |
| Sugar | 33g | 66% |
| Vitamin A | 473IU | 9% |
| Calcium | 93mg | 9% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
90 reviews
Excellent
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