Chocolate Strawberry Dump Cake

User Reviews

4.5

27 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    45 mins

  • Servings

    8

  • Calories

    382 kcal

  • Course

    Dessert

  • Cuisine

    American

Chocolate Strawberry Dump Cake

Just three ingredients to make this simple dump cake! It's so rich and chocolaty and perfect served with a scoop of vanilla ice cream.

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Ingredients

Servings
  • 2 cans strawberry pie filling 21 ounces each
  • 1 box devil's food cake mix 15 ounces
  • 12 tablespoons salted butter
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Instructions

  1. Preheat oven to 350 degrees. Spray a 9x13 baking dish with nonstick spray.
  2. Pour the pie filling into the baking dish.
  3. Sprinkle the dry cake mix over the pie filling.
  4. Slice the butter into thin pieces and arrange evenly over the top of the cake mix, being careful to cover most of the surface.
  5. Bake for 40-45 minutes or until the topping is set and the filling is hot and bubbly.
  6. Cool for at least 15 minutes before serving.

Notes

  • You can use any variety of pie filling or cake mix that you prefer.

Nutrition Information

Show Details
Calories 382kcal (19%) Carbohydrates 40g (13%) Protein 3g (6%) Fat 25g (38%) Saturated Fat 13g (65%) Cholesterol 45mg (15%) Sodium 595mg (25%) Potassium 183mg (5%) Fiber 1g (4%) Sugar 21g (42%) Vitamin A 525IU (11%) Calcium 86mg (9%) Iron 2mg (11%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 382 kcal

% Daily Value*

Calories 382kcal 19%
Carbohydrates 40g 13%
Protein 3g 6%
Fat 25g 38%
Saturated Fat 13g 65%
Cholesterol 45mg 15%
Sodium 595mg 25%
Potassium 183mg 4%
Fiber 1g 4%
Sugar 21g 42%
Vitamin A 525IU 11%
Calcium 86mg 9%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.5

27 reviews
Excellent

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