Chopped Feta Salad
User Reviews
5.0
42 reviews
Excellent
-
Prep Time
15 mins
-
Total Time
15 mins
-
Servings
4 servings
-
Calories
173 kcal
-
Cuisine
Mediterranean
Chopped Feta Salad
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Chopped salad with romaine lettuce, Feta cheese, cucumbers, red onion and dill tossed with a simple red wine vinaigrette. An easy side salad to go with all your Mediterranean dishes.
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Ingredients
- 8 cups chopped romaine lettuce
- 1/2 English cucumber (peeled and diced in large chunks)
- 1/3 cup feta cheese (crumbled)
- 1/8 small red onion (sliced lengthwise)
- 1/4 cup olive oil
- 2 tablespoon red wine vinegar
- 1 1/2 tablespoons fresh chopped dill
- 1/2 teaspoon kosher salt
- fresh black pepper (to taste)
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Instructions
- Toss all the ingredients together and serve right away.
Nutrition Information
Show Details
Serving
2cups
Calories
173kcal
(9%)
Carbohydrates
4.5g
(2%)
Protein
4g
(8%)
Fat
16.5g
(25%)
Saturated Fat
3.5g
(18%)
Cholesterol
11mg
(4%)
Sodium
289mg
(12%)
Fiber
2g
(8%)
Sugar
2.5g
(5%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 173 kcal
% Daily Value*
| Serving | 2cups | |
| Calories | 173kcal | 9% |
| Carbohydrates | 4.5g | 2% |
| Protein | 4g | 8% |
| Fat | 16.5g | 25% |
| Saturated Fat | 3.5g | 18% |
| Cholesterol | 11mg | 4% |
| Sodium | 289mg | 12% |
| Fiber | 2g | 8% |
| Sugar | 2.5g | 5% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
42 reviews
Excellent
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