
Chow Mein
User Reviews
5.0
18 reviews
Excellent
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Prep Time
10 mins
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Cook Time
10 mins
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Total Time
30 mins
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Servings
4
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Calories
118 kcal
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Course
Side Dish, Main Course

Chow Mein
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Chow mein is a Chinese stir fried noodles often with meat and vegetables. The dish is popular throughout the world.
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Ingredients
- 3 fresh noodles
- 1 onion (Medium sized)
- 1 carrot (Medium large sized)
- ½ head cabbage (Medium sized)
- 1 tablespoon Vegetables oil
- 1 tablespoon sesame oil
- 3 tablespoons soy sauce
- ½ teaspoon brown sugar
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Instructions
- Cut and slice a medium sized onion.
- Peel and cut 1 medium large sized carrot into strips.
- Next, cut ½ head of medium sized cabbage.
- Boil some water in a wok. When the water is boiling, add 3 fresh homemade noodles. Let it cook for 2 minutes.
- Drain and rinse the noodles with cold water.
- Pour 1 tablespoon of vegetable oil into the wok and turn on medium high fire.
- Put the sliced onion and cut carrot into the wok. Stir fry them a little bit.
- Then, add the cut cabbage into the wok.
- Cover the lid and let it cook for 1-2 minutes.
- After, stir fry the vegetables until it's a little soft.
- Add the cooked noodles. Then, pour 1 tablespoon of sesame oil, ½ teaspoon of brown sugar and 3 tablespoons of soy sauce. (Remember to add soy sauce to your taste.)
- After that, stir fry the noodles and vegetables a little bit and it's ready to serve.
Notes
- Stir fry the vegetables until it's a little bit soft. Cover the lid for 1-2 minutes when stir fry the vegetables.
- Boil the fresh homemade ramen noodles for 2 minutes, drain and rinse with cold water. Don’t over boil the noodles because it will be stir fried.
- When the vegetables are a little bit soft, add the cooked homemade fresh noodles. Then, add sesame oil, soy sauce and brown sugar.
Nutrition Information
Show Details
Calories
118kcal
(6%)
Carbohydrates
12g
(4%)
Protein
3g
(6%)
Fat
7g
(11%)
Saturated Fat
3g
(15%)
Sodium
788mg
(33%)
Potassium
311mg
(9%)
Fiber
4g
(16%)
Sugar
6g
(12%)
Vitamin A
2659IU
(53%)
Vitamin C
44mg
(49%)
Calcium
60mg
(6%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 118 kcal
% Daily Value*
Calories | 118kcal | 6% |
Carbohydrates | 12g | 4% |
Protein | 3g | 6% |
Fat | 7g | 11% |
Saturated Fat | 3g | 15% |
Sodium | 788mg | 33% |
Potassium | 311mg | 7% |
Fiber | 4g | 16% |
Sugar | 6g | 12% |
Vitamin A | 2659IU | 53% |
Vitamin C | 44mg | 49% |
Calcium | 60mg | 6% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
18 reviews
Excellent
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